Thalia Tsiaka
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Explore the profile of Thalia Tsiaka including associated specialties, affiliations and a list of published articles.
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Articles
21
Citations
119
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Recent Articles
1.
Statilko O, Tsiaka T, Sinanoglou V, Strati I
Foods
. 2024 Nov;
13(21).
PMID: 39517179
The Brassicaceae family includes a wide range of horticultural crops of economic and traditional importance, consumed either fresh, cooked, or fermented. Cabbage ( var. ) is one of the most...
2.
Kritsi E, Christodoulou P, Tsiaka T, Georgiadis P, Zervou M
Curr Issues Mol Biol
. 2024 Apr;
46(4):3394-3407.
PMID: 38666943
Nowadays, the explosion of knowledge in the field of epigenetics has revealed new pathways toward the treatment of multifactorial diseases, rendering the key players of the epigenetic machinery the focus...
3.
Ladika G, Strati I, Tsiaka T, Cavouras D, Sinanoglou V
Foods
. 2024 Jan;
13(2).
PMID: 38254534
The aim of the present study was to evaluate Marisol strawberries' ( × ) physicochemical quality and shelf-life during storage, using an integrated analytical approach. More specifically, the research aimed...
4.
Tsiaka T, Stavropoulou N, Giannakourou M, Strati I, Sinanoglou V
Molecules
. 2023 Nov;
28(21).
PMID: 37959822
Lately, the essential oils industry has been one of the most expanding markets globally. However, the byproducts generated after the distillation of aromatic plants and their transformation to novel high-added...
5.
Tsiaka T, Kritsi E, Bratakos S, Sotiroudis G, Petridi P, Savva I, et al.
Antioxidants (Basel)
. 2023 Jun;
12(6).
PMID: 37371914
Coffee is one of the most widely consumed beverages worldwide due to its sensory and potential health-related properties. In the present comparative study, a preparation known as Greek or Turkish...
6.
Kritsi E, Tsiaka T, Sotiroudis G, Mouka E, Aouant K, Ladika G, et al.
Life (Basel)
. 2023 Feb;
13(2).
PMID: 36836689
Banana ranks as the fifth most cultivated agricultural crop globally, highlighting its crucial socio-economic role. The banana's health-promoting benefits are correlated with its composition in bioactive compounds, such as phenolic...
7.
Tsiaka T, Lantzouraki D, Polychronaki G, Sotiroudis G, Kritsi E, Sinanoglou V, et al.
Molecules
. 2023 Jan;
28(2).
PMID: 36677576
The conversion of plant byproducts, which are phenolic-rich substrates, to valuable co-products by implementing non-conventional extraction techniques is the need of the hour. In the current study, ultrasound- (UAE) and...
8.
Amerikanou C, Tagkouli D, Tsiaka T, Lantzouraki D, Karavoltsos S, Sakellari A, et al.
Foods
. 2023 Jan;
12(2).
PMID: 36673445
Nowadays, as the pandemic has reshaped snacking behaviors, and consumers have become more health-conscious, the need for the incorporation of "healthy snacking" in our diets has emerged. Although there is...
9.
Kleftaki S, Amerikanou C, Gioxari A, Lantzouraki D, Sotiroudis G, Tsiantas K, et al.
Antioxidants (Basel)
. 2022 Nov;
11(11).
PMID: 36358485
This study examined the effects of a mushroom snack on metabolically unhealthy patients. After harvest, mushrooms were baked and subjected to UV-B irradiation to enhance vitamin D content. A randomized...
10.
Falaina V, Fotakis C, Boutsikou T, Tsiaka T, Moros G, Ouzounis S, et al.
Int J Mol Sci
. 2022 Sep;
23(18).
PMID: 36142388
The aim of this study was to compare the urine metabolic fingerprint of healthy neonates exclusively breastfed with that of neonates fed with a synbiotic-enriched formula (Rontamil Complete 1) at...