Georgios I Zervakis
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Explore the profile of Georgios I Zervakis including associated specialties, affiliations and a list of published articles.
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58
Citations
560
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Recent Articles
1.
Kerezoudi E, Zervakis G, Pletsa V, Kyriacou A, Brummer R, Rangel I
Nutrients
. 2025 Feb;
17(4).
PMID: 40005021
This study explores the potential of the mushroom fermentation supernatant (FS-PEWS) as an intervention for mitigating sodium deoxycholate (SDC)-induced intestinal barrier dysfunction and inflammation. : FS-PEWS was assessed for its...
2.
Kerezoudi E, Saxami G, Zervakis G, Pletsa V, Brummer R, Kyriacou A, et al.
Biomedicines
. 2025 Feb;
13(2).
PMID: 40002843
: This study investigates the impact of fermentation supernatants (FSs) from whole mushrooms (PEWS), as well as its subcomponents, digested (PEWSD) and extracted (PEWSE) forms, on intestinal barrier function and...
3.
Daskalopoulos V, Polemis E, Kioupidi I, Trigas P, Zervakis G
Life (Basel)
. 2024 Jul;
14(7).
PMID: 39063606
Fungi of the genus are famous for their hypogeous ascomata (truffles), many of which possess noteworthy organoleptic properties. shows a wide geographic distribution, has many plant symbionts and is well...
4.
Fryssouli V, Polemis E, Typas M, Zervakis G
MycoKeys
. 2024 May;
105:119-137.
PMID: 38752164
The genus (Hymenochaetales, Basidiomycota) comprises white-rot, mono- or dimitic fungi with poroid or hydnoid hymenophore. It has a worldwide distribution albeit with fewer species present in the Southern Hemisphere. Although...
5.
Martin C, Zervakis G, Xiong S, Koutrotsios G, Straetkvern K
Bioengineered
. 2023 Sep;
14(1):2252138.
PMID: 37670430
Spent mushroom substrate (SMS) is the residual biomass generated after harvesting the fruitbodies of edible/medicinal fungi. Disposal of SMS, the main by-product of the mushroom cultivation process, often leads to...
6.
Boulaka A, Christodoulou P, Vlassopoulou M, Koutrotsios G, Bekiaris G, Zervakis G, et al.
Molecules
. 2023 Jul;
28(14).
PMID: 37513492
The authors wish to add the following information to the Authors and Affiliation section of our paper published in [...].
7.
Kalntremtziou M, Papaioannou I, Vangalis V, Polemis E, Pappas K, Zervakis G, et al.
Front Microbiol
. 2023 Mar;
14:1121993.
PMID: 36922966
The enzymatic arsenal of several soil microorganisms renders them particularly suitable for the degradation of lignocellulose, a process of distinct ecological significance with promising biotechnological implications. In this study, we...
8.
Saxami G, Mitsou E, Kerezoudi E, Mavrouli I, Vlassopoulou M, Koutrotsios G, et al.
Microorganisms
. 2023 Feb;
11(2).
PMID: 36838379
Children with autism spectrum disorder (ASD) often suffer gastrointestinal disturbances consistent with gut microbiota (GM) alterations. Treatment with pro/prebiotics may potentially alleviate gut symptoms, but the evidence for prebiotics is...
9.
Christodoulou P, Vlassopoulou M, Zervou M, Xanthakos E, Moulos P, Koutrotsios G, et al.
J Fungi (Basel)
. 2023 Jan;
9(1).
PMID: 36675949
Edible mushrooms contain biologically active compounds with antioxidant, antimicrobial, immunomodulatory and anticancer properties. The link between their anticancer and immunomodulatory properties with their possible prebiotic activity on gut micro-organisms has...
10.
Amerikanou C, Tagkouli D, Tsiaka T, Lantzouraki D, Karavoltsos S, Sakellari A, et al.
Foods
. 2023 Jan;
12(2).
PMID: 36673445
Nowadays, as the pandemic has reshaped snacking behaviors, and consumers have become more health-conscious, the need for the incorporation of "healthy snacking" in our diets has emerged. Although there is...