Stephen M Boue
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Explore the profile of Stephen M Boue including associated specialties, affiliations and a list of published articles.
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Recent Articles
21.
Strong A, Ohlstein J, Jiang Q, Zhang Q, Zheng S, Boue S, et al.
Stem Cell Res Ther
. 2014 Aug;
5(4):105.
PMID: 25168698
Introduction: Osteoporosis is a disease characterized by low bone mineral density (BMD) and increased risk of fractures. Studies have demonstrated the use of phytoestrogens, or plant-derived estrogens, such as genistein...
22.
Strong A, Jiang Q, Zhang Q, Zheng S, Boue S, Elliott S, et al.
ACS Med Chem Lett
. 2014 Jun;
5(2):143-8.
PMID: 24900787
Osteoporosis is caused by an overstimulation of osteoclast activity and the destruction of the bone extracellular matrix. Without the normal architecture, osteoblast cells are unable to rebuild phenotypically normal bone....
23.
Quadri S, Stratford R, Boue S, Cole R
J Agric Food Chem
. 2014 Mar;
62(12):2692-700.
PMID: 24617284
Glyceollin-related metabolites produced in rats following oral glyceollin administration were screened in plasma, feces, and urine, and these metabolites were identified by precursor and product ion scanning using liquid chromatography...
24.
Chimezie C, Ewing A, Quadri S, Cole R, Boue S, Omari C, et al.
J Med Food
. 2014 Jan;
17(4):462-71.
PMID: 24476214
Glyceollins are phytoalexins produced in soybeans from their isoflavone precursor daidzein. Their impressive anticancer and glucose normalization effects in rodents have generated interest in their therapeutic potential. The aim of...
25.
Boue S, Shih B, Burow M, Eggleston G, Lingle S, Pan Y, et al.
J Agric Food Chem
. 2013 Aug;
61(35):8412-9.
PMID: 23931742
A new plant source, sugarcane, was used to produce the stilbenes piceatannol and resveratrol. Both stilbenes were identified in sugarcane billet stalks (12 mm) after incubation at room temperature for...
26.
De Lucca A, Carter-Wientjes C, Boue S, Lovisa M, Bhatnagar D
J Food Sci
. 2013 Jul;
78(7):M1029-35.
PMID: 23865451
Trans-2-hexenal (T2H), a plant-produced aldehyde, was intermittently pumped over a 7 d period into a small, bench top model of stored corn (nonsterile, moisture content about 23%). Naturally occurring bacteria...
27.
Huang H, Xie Z, Boue S, Bhatnagar D, Yokoyama W, Yu L, et al.
J Agric Food Chem
. 2013 May;
61(24):5772-82.
PMID: 23697397
Hypercholesterolemia is one of the major factors contributing to the risk of cardiovascular disease (CVD), which is the leading cause of death in developed countries. Consumption of soy foods has...
28.
Tilghman S, Rhodes L, Bratton M, Carriere P, Preyan L, Boue S, et al.
J Health Care Poor Underserved
. 2013 Feb;
24(1 Suppl):36-46.
PMID: 23395943
There is growing interest in the diverse signaling pathways that regulate and affect breast tumorigenesis, including the role of phytochemicals and the emerging role of microRNAs (miRNAs). Recent studies demonstrate...
29.
Quadri S, Stratford R, Boue S, Cole R
Anal Chem
. 2013 Jan;
85(3):1727-33.
PMID: 23294002
A method has been developed for screening glyceollins and their metabolites based on precursor ion scanning. Under higher-energy collision conditions with the employment of a triple quadrupole mass spectrometer in...
30.
Rhodes L, Tilghman S, Boue S, Wang S, Khalili H, Muir S, et al.
Oncol Lett
. 2012 Jun;
3(1):163-171.
PMID: 22740874
The purpose of this study was to investigate the effects of glyceollins on the suppression of tumorigenesis in triple-negative breast carcinoma cell lines. We further explored the effects of glyceollins...