A M Abd El-Aty
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Explore the profile of A M Abd El-Aty including associated specialties, affiliations and a list of published articles.
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457
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2270
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Recent Articles
1.
Liu S, Li Q, Wang Y, Yu X, Li S, Geng R, et al.
Food Res Int
. 2025 Mar;
203:115803.
PMID: 40022333
This research explored the impact of molecular structure and oil type on the formation and structural attributes of pentacyclic triterpene-structured oleogels. Characterization revealed that pentacyclic triterpenes have the propensity to...
2.
Das U, Hacimuftuoglu A, Akpinar E, Gul M, Abd El-Aty A
Lipids Health Dis
. 2025 Feb;
24(1):52.
PMID: 39962508
Renin plays a significant role in the regulation of blood pressure and fluid volume by modulating the renin‒angiotensin‒aldosterone (RAAS) system. Renin suppression reduces serum aldosterone levels and lowers blood pressure...
3.
Song A, Wang M, She Y, Jin M, Cao Z, Abd El-Aty A, et al.
Foods
. 2025 Feb;
14(3).
PMID: 39942071
Pesticide residues still pose a risk to human health. With the rapid development of rapid testing technology, the levels of different types of pesticide residues in agricultural products can be...
4.
Liu B, Chen G, Abd El-Aty A, Zhai R, Liu G, Xu X, et al.
Int J Biol Macromol
. 2025 Feb;
304(Pt 1):140828.
PMID: 39929457
Nucleic acids, which are fundamental to living organisms, play a crucial role in carrying and transmitting genetic information. Advances in molecular biology have led to the exploration of functional nucleic...
5.
Zhang W, Fan Y, Ashrafizadeh M, Shi D, Sethi G, Ertas Y, et al.
Genes Dis
. 2025 Feb;
12(3):101503.
PMID: 39926331
No abstract available.
6.
Lee C, Cho W, Lim D, Gwon H, Abd El-Aty A, Jeong J, et al.
Tissue Cell
. 2025 Jan;
93:102704.
PMID: 39865940
Urolithin A (URA), a product of the gut microflora from foods rich in ellagitannins found in berries and nuts, has demonstrated anti-inflammatory and antioxidative stress properties in various disease models....
7.
Chu X, Du P, Wang W, He H, Hu P, Liu Y, et al.
Food Chem
. 2025 Jan;
472:142849.
PMID: 39842206
L-Cysteine (L-Cys) serves as both an inhibitor of the carcinogen 1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) and an enhancer of food flavor, supporting efforts to improve food safety and quality. Using a glucose/phenylalanine/creatinine model...
8.
Wang J, Liu Y, Guo H, Chen D, Abdu H, Yang M, et al.
Food Sci Anim Resour
. 2025 Jan;
45(1):109-125.
PMID: 39840243
Amphibians are enjoyable globally for their culinary value and are increasingly considered alternative protein sources. However, the skin of edible amphibians, especially giant salamanders, is often discarded without much thought....
9.
Zhai X, Guo Y, Shang M, Guo Z, Ren D, Abd El-Aty A
Carbohydr Polym
. 2025 Jan;
351():123083.
PMID: 39779006
Curcumin has a wide range of application prospects, with various bioactivities in the food industry and in the biomedical field. However, curcumin has poor water solubility and is sensitive to...
10.
Aydin I, Ferah Okkay I, Okkay U, Ozkaraca M, Yesilyurt F, Yilmaz A, et al.
Vet Med Sci
. 2025 Jan;
11(1):e70048.
PMID: 39745481
The present study aimed to unveil the gastroprotective potential of Vaccinium macrocarpon (VM) extract and its mechanism of action against indomethacin (INDO)-induced gastric ulcers in rats. To achieve this goal,...