Michele Solfrizzo
Overview
Explore the profile of Michele Solfrizzo including associated specialties, affiliations and a list of published articles.
Author names and details appear as published. Due to indexing inconsistencies, multiple individuals may share a name, and a single author may have variations. MedLuna displays this data as publicly available, without modification or verification
Snapshot
Snapshot
Articles
44
Citations
685
Followers
0
Related Specialties
Related Specialties
Top 10 Co-Authors
Top 10 Co-Authors
Published In
Published In
Affiliations
Affiliations
Soon will be listed here.
Recent Articles
1.
Del Coco L, Girelli C, Gambacorta L, Solfrizzo M, Fanizzi F
Foods
. 2025 Mar;
14(5).
PMID: 40077432
Food safety and quality awareness have reached significant relevance as consumers are more interested in authentic foods and drinks with specific organoleptic values. Among foodstuffs, grape products can be contaminated...
2.
Szabo-Fodor J, Szeitzne-Szabo M, Bota B, Schieszl T, Angeli C, Gambacorta L, et al.
Foods
. 2022 Jan;
11(1).
PMID: 35010141
Urinary biomarkers of mycotoxin exposure were evaluated in the case of healthy people ( = 41) and coeliac patients ( = 19) by using a multi-biomarker LC-MS/MS immunoaffinity based method...
3.
Ferrara M, Gallo A, Cervini C, Gambacorta L, Solfrizzo M, Baker S, et al.
Toxins (Basel)
. 2021 Dec;
13(12).
PMID: 34941729
Ochratoxin A (OTA) is a well-known mycotoxin with wide distribution in food and feed. Fungal genome sequencing has great utility for identifying secondary metabolites gene clusters for known and novel...
4.
Al Ayoubi M, Salman M, Gambacorta L, El Darra N, Solfrizzo M
Toxins (Basel)
. 2021 Nov;
13(11).
PMID: 34822578
The present study investigated the dietary and urinary OTA occurrence among 44 Lebanese children. Relying on HPLC-FLD analysis, OTA was found in all the urine samples and in 46.5% and...
5.
Habib W, Masiello M, Chahine-Tsouvalakis H, Al Moussawi Z, Saab C, Tawk S, et al.
Toxins (Basel)
. 2021 Oct;
13(10).
PMID: 34679023
The apple is one of the most important fruit tree crops in the Mediterranean region. Lebanon, in particular, is among the top apple producer countries in the Middle East; however,...
6.
Magista D, Cozzi G, Gambacorta L, Logrieco A, Solfrizzo M, Perrone G
Int J Food Microbiol
. 2020 Dec;
338:108996.
PMID: 33279787
Ochratoxin A (OTA) occurrence in grapes is caused by black Aspergilli (Aspergillus carbonarius followed by A. niger) vineyards contamination. It depends on climatic conditions, geographical regions, damage by insects, and...
7.
Al Ayoubi M, Solfrizzo M, Gambacorta L, Watson I, El Darra N
Food Chem Toxicol
. 2020 Dec;
147:111895.
PMID: 33271262
Spices are susceptible to mycotoxin contamination which can cause gastrointestinal and adverse central nervous symptoms in humans, which highlights the importance of assessing the risk of their consumption on a...
8.
Cervini C, Gallo A, Piemontese L, Magista D, Logrieco A, Ferrara M, et al.
Int J Food Microbiol
. 2019 Nov;
315:108420.
PMID: 31731232
Ochratoxin A (OTA) is the primary mycotoxin threat in wine and dried vine fruits. Its presence in grape and wine is strongly related to climatic conditions and the expected climate...
9.
Gambacorta L, Olsen M, Solfrizzo M
Toxins (Basel)
. 2019 Jul;
11(7).
PMID: 31262000
The determination of mycotoxin and metabolite concentrations in human and animal urine is currently used for risk assessment and mycotoxin intake measurement. In this study, pig urine ( = 195)...
10.
Piemontese L, Vitucci G, Catto M, Laghezza A, Perna F, Rullo M, et al.
Molecules
. 2018 Aug;
23(9).
PMID: 30158491
A few symptomatic drugs are currently available for Alzheimer's Disease (AD) therapy, but these molecules are only able to temporary improve the cognitive capacity of the patients if administered in...