Joy Ngo
Overview
Explore the profile of Joy Ngo including associated specialties, affiliations and a list of published articles.
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Articles
30
Citations
1138
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0
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Recent Articles
1.
Buso M, Brouwer-Brolsma E, Naomi N, Ngo J, Soedamah-Muthu S, Mavrogianni C, et al.
Eur J Nutr
. 2023 Jul;
62(7):2905-2918.
PMID: 37407857
Purpose: Results of prospective studies investigating associations between low/no-calorie sweeteners (LNCS) and body weight-related outcomes are inconclusive. We conducted dose-response and theoretical replacement individual patient data meta-analyses using harmonised prospective...
2.
Naomi N, Ngo J, Brouwer-Brolsma E, Buso M, Soedamah-Muthu S, Perez-Rodrigo C, et al.
Nutr Diabetes
. 2023 Apr;
13(1):6.
PMID: 37085478
Background: Sweetened beverage intake may play a role in non-alcoholic fatty liver disease (NAFLD) development, but scientific evidence on their role is limited. This study examined associations between sugar-sweetened beverages...
3.
Laiou E, Rapti I, Markozannes G, Cianferotti L, Fleig L, Warner L, et al.
J Nutr Sci
. 2020 Nov;
9:e53.
PMID: 33244404
There is a growing recognition that social support can potentially exert consistent or opposing effects in influencing health behaviours. The present paper presents a cross-sectional study, including 2,064 adults from...
4.
Schwarzer R, Warner L, Fleig L, Gholami M, Serra-Majem L, Ngo J, et al.
Psychol Health
. 2017 Oct;
33(5):652-668.
PMID: 28990404
Objective: An online intervention to improve fruit and vegetable (FV) intake examines the role of planning, outcome expectancies, self-efficacy and gender. Women are not only expected to eat more FV...
5.
Schwarzer R, Fleig L, Warner L, Gholami M, Serra-Majem L, Ngo J, et al.
Public Health Nutr
. 2016 Nov;
20(5):938-947.
PMID: 27829475
Objective: The traditional Mediterranean diet includes high consumption of fruits, vegetables, olive oil, legumes, cereals and nuts, moderate to high intake of fish and dairy products, and low consumption of...
6.
Fleig L, Ngo J, Roman B, Ntzani E, Satta P, Warner L, et al.
Br J Health Psychol
. 2015 Jun;
20(4):824-41.
PMID: 26112344
Objectives: Commonly, health behaviour theories have been applied to single behaviours, giving insights into specific behaviours but providing little knowledge on how individuals pursue an overall healthy lifestyle. In the...
7.
Harvey L, Berti C, Casgrain A, Cetin I, Collings R, Gurinovic M, et al.
Crit Rev Food Sci Nutr
. 2013 Aug;
53(10):1064-76.
PMID: 23952088
Currently, a factorial approach is used to derive reference values for iron. Calculations include the use of a bioavailability factor to convert the physiological requirement, derived from obligatory losses and...
8.
Dhonukshe-Rutten R, Bouwman J, Brown K, Cavelaars A, Collings R, Grammatikaki E, et al.
Crit Rev Food Sci Nutr
. 2013 Aug;
53(10):999-1040.
PMID: 23952085
The EURopean micronutrient RECommendations Aligned (EURRECA) Network of Excellence explored the process of setting micronutrient recommendations to address the variance in recommendations across Europe. Work centered upon the transparent assessment...
9.
Novakovic R, Cavelaars A, Geelen A, Nikolic M, Altaba I, Roman Vinas B, et al.
Public Health Nutr
. 2013 Jun;
17(5):1031-45.
PMID: 23750829
Objective: To provide the evidence base for targeted nutrition policies to reduce the risk of micronutrient/diet-related diseases among disadvantaged populations in Europe, by focusing on: folate, vitamin B12, Fe, Zn...
10.
Ngo J, Roman-Vinas B, Ribas-Barba L, Golsorkhi M, Medina M, Bekkering G, et al.
J Immigr Minor Health
. 2013 Mar;
16(5):941-50.
PMID: 23536278
This systematic review evaluated micronutrient intake inadequacy of ten micronutrients for adult ethnic minority populations residing in Europe. Pubmed was searched for studies, related references were checked and experts consulted....