Jinyoung Hur
Overview
Explore the profile of Jinyoung Hur including associated specialties, affiliations and a list of published articles.
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37
Citations
497
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Recent Articles
1.
Lee H, Oh M, Son H, Park M, Choi S, Hur J, et al.
Food Sci Nutr
. 2025 Feb;
13(2):e70020.
PMID: 39898126
(sweet flag), a medicinal plant, especially its rhizome, shows strong antioxidant and anti-inflammatory effects; however, its efficacy in treating intestinal inflammation and obesity is still unexplored. In this study, we...
2.
Choi J, Choi S, Yoo G, Park H, Choi I, Hur J
J Microbiol Biotechnol
. 2024 Oct;
34(12):2474-2483.
PMID: 39467696
Neuroinflammation and microglial activation play critical roles in neurodegenerative diseases such as Alzheimer's and Parkinson's disease. Modulating microglial activation may help prevent the progression of these disorders. This study aimed...
3.
Lee H, Ha S, Kim Y, Hur J
Food Chem
. 2023 Sep;
432:137186.
PMID: 37657336
Herein, new pre-column derivatization based on dansylation is present to resolve analytical difficulties, such as chromatographic separation difficulty, in identifying and quantifying advanced glycation end products (AGEs) owing to their...
4.
Park H, Lee H, Lee S, Oh M, Ha S, Do E, et al.
Front Nutr
. 2022 Jul;
9:916262.
PMID: 35811971
Background And Aims: Excessive intake of advanced glycation end products (AGEs), which are formed in foods cooked at high temperatures for long periods of time, has negative health effects, such...
5.
Lee H, Lee C, Choi S, Kim Y, Hur J
Food Chem
. 2021 Nov;
373(Pt B):131364.
PMID: 34731796
This study shows the inhibitory effect of sea buckthorn (Hippophae rhamnoides L.) extracts, sea buckthorn leaf (HRL) and berry (HRB), on the formation of advanced glycation endproducts (AGEs), closely linked...
6.
Kim M, Cho C, Lee C, Ryu B, Kim S, Hur J, et al.
Foods
. 2021 Sep;
10(9).
PMID: 34574110
Advanced glycation end-products (AGEs) such as methylglyoxal (MGO) play a vital role in the pathogenesis of nephropathy, a diabetic complication. In the present study, we evaluated the anti-glycation and renal...
7.
Do M, Choi J, Kim Y, Ha S, Yoo G, Hur J
Planta Med
. 2020 Jul;
86(12):876-883.
PMID: 32645736
Advanced glycation end products and methylglyoxal are known to show increased levels in diabetic conditions and induce diverse metabolic disorders. However, the antiglycation ability of the bark of is not...
8.
Hur J, Kim M, Choi S, Jang Y, Ha T
Phytother Res
. 2018 Nov;
33(2):403-411.
PMID: 30421466
Skeletal muscle atrophy is a condition characterized by damaged muscle fibers and reduced numbers of muscle cells due to various causes. Muscle atrophy is associated with chronic diseases, such as...
9.
Do M, Hur J, Choi J, Kim Y, Park H, Ha S
Int J Mol Sci
. 2018 Sep;
19(9).
PMID: 30223524
(SS) is a medicinal herb commonly used in Asia to treat anemia, menoxenia and rheumatism. However, its effect of diabetes-induced renal damage and mechanisms of action against advanced glycation end-products...
10.
Do M, Hur J, Choi J, Kim M, Kim M, Kim Y, et al.
Nutrients
. 2018 Mar;
10(3).
PMID: 29495397
Oliv. (EU), also known as Du-Zhong, is a medicinal herb commonly used in Asia to treat hypertension and diabetes. Despite evidence of the protective effects of EU against diabetes, its...