J A Marlett
Overview
Explore the profile of J A Marlett including associated specialties, affiliations and a list of published articles.
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Articles
59
Citations
505
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Recent Articles
1.
Keim N, Marlett J, Amundson C, Hagemann L
J Food Prot
. 2019 Mar;
45(6):541-546.
PMID: 30866228
The hypocholesterolemic property of skim milk powder (SMP) was investigated using rats in a series of six separate experiments. SMP was incorporated at a level of 25% by weight into...
2.
Marlett J
J AOAC Int
. 2000 Sep;
83(4):992-6.
PMID: 10995128
Changes in pectin composition and solubility are part of the softening process in apples during ripening and postharvest storage. Lignification may also occur with long-term storage. In the United States,...
3.
Marlett J, Kajs T, Fischer M
Am J Clin Nutr
. 2000 Sep;
72(3):784-9.
PMID: 10966900
Background: In addition to increasing stool weight, supplements of psyllium seed husk produce stools that are slick and gelatinous. Objective: Our purpose was to test the hypothesis that a gel-forming...
4.
Kurasawa S, Haack V, Marlett J
J Am Coll Nutr
. 2000 Aug;
19(4):426-33.
PMID: 10963460
Objective: Stool diluting effects of relatively inert material, such as unfermentable dietary fiber, has been proposed as an effect of fiber beneficial to the colon. Stool dilution by increasing bacterial...
5.
Monsma D, Thorsen P, Vollendorf N, Crenshaw T, Marlett J
J Nutr
. 2000 Mar;
130(3):585-93.
PMID: 10702589
This experiment evaluated three hypotheses: i) production of propionate is increased during fermentation of substrate containing oat bran (OB)(6); ii) production of butyrate is increased during fermentation of substrate containing...
6.
Chen H, Haack V, Janecky C, Vollendorf N, Marlett J
Am J Clin Nutr
. 1998 Sep;
68(3):711-9.
PMID: 9734752
Generally, stool weight is significantly increased by adding sources of insoluble fiber to the diet. Comparable amounts of fiber provided by wheat and oat brans have the same effect on...
7.
Haack V, Chesters J, Vollendorf N, Story J, Marlett J
Am J Clin Nutr
. 1998 Sep;
68(3):615-22.
PMID: 9734738
Nine healthy, young men consumed constant diets to determine selected large-bowel, serum cholesterol and triacylglycerol, and calcium balance responses to 3 amounts of fiber provided by a mixture of fruit,...
8.
Marlett J, Cheung T
J Am Diet Assoc
. 1997 Oct;
97(10):1139-48, 1151; quiz 1149-50.
PMID: 9336561
To promote assessment of dietary fiber intakes in clinical settings, we established two objectives for this study: to provide a detailed database in grams per serving of fiber content and...
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