Harumi Uto-Kondo
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Explore the profile of Harumi Uto-Kondo including associated specialties, affiliations and a list of published articles.
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Articles
38
Citations
541
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Recent Articles
1.
Uto-Kondo H, Naito Y, Ichikawa M, Nakata R, Hagiwara A, Kotani K
Heliyon
. 2024 Jul;
10(12):e32778.
PMID: 38975202
Maca (), mainly grown in Peru, is a traditional herbal medicine that is mostly used to improve sperm motility and serum hormone levels. Maca phenotypes are represented by purple, black,...
2.
Nishida T, Ayaori M, Arakawa J, Suenaga Y, Shiotani K, Uto-Kondo H, et al.
Atherosclerosis
. 2024 May;
397:117578.
PMID: 38797615
Background And Aims: High density lipoprotein (HDL) exerts an anti-atherosclerotic effect via reverse cholesterol transport (RCT). Several phases of RCT are transcriptionally controlled by Liver X receptors (Lxrs). Although macrophage...
3.
Komatsu T, Ayaori M, Uto-Kondo H, Hayashi K, Tamura K, Sato H, et al.
J Atheroscler Thromb
. 2021 May;
29(5):775-784.
PMID: 33952812
Aims: Inflammation is involved in various processes of atherosclerosis development. Serum C-reactive protein (CRP) levels, a predictor for cardiovascular risk, are reportedly reduced by statins. However, several studies have demonstrated...
4.
Hisauchi I, Ishikawa T, Ayaori M, Uto-Kondo H, Koshikawa Y, Ukaji T, et al.
J Atheroscler Thromb
. 2020 Sep;
28(7):696-702.
PMID: 32908115
Aim: We examined the impact of baseline high-density lipoprotein cholesterol efflux capacity (CEC) on major cardiac adverse events (MACE) in patients with coronary artery disease (CAD) during a long-term secondary...
5.
Uto-Kondo H, Sakurai A, Ogawa K, Yamaguchi Y, Saito T, Kumagai H
Nutrients
. 2020 Sep;
12(9).
PMID: 32878044
Alcohol is usually consumed with meals, but chronic consumption is a leading cause of alcoholic liver diseases. We investigated if shiitake extracts with a high lentinic acid content (Shiitake-H) and...
6.
Abe R, Matsukaze N, Kobayashi H, Yamaguchi Y, Uto-Kondo H, Kumagai H, et al.
Foods
. 2020 May;
9(5).
PMID: 32429096
Hydrochloric acid (HCl)-treated wheat protein (HWP) is widely used in various products, including foods, cosmetics and shampoos. Recently, immediate hypersensitivity towards facial soap containing HWP has been reported. HCl treatment...
7.
Yamaguchi Y, Honma R, Yazaki T, Shibuya T, Sakaguchi T, Uto-Kondo H, et al.
Antioxidants (Basel)
. 2019 Sep;
8(9).
PMID: 31509980
-Allyl-l-cysteine sulfoxide (ACSO) is a precursor of garlic-odor compounds like diallyl disulfide (DADS) and diallyl trisulfide (DATS) known as bioactive components. ACSO has suitable properties as a food material because...
8.
Takiguchi S, Ayaori M, Yakushiji E, Nishida T, Nakaya K, Sasaki M, et al.
Arterioscler Thromb Vasc Biol
. 2018 May;
38(7):1454-1467.
PMID: 29748333
Objective: Reverse cholesterol transport (RCT) is a major mechanism by which HDL (high-density lipoprotein) protects against atherosclerosis. Endothelial lipase (EL) reportedly reduces HDL levels, which, in theory, would increase atherosclerosis....
9.
Mune M, Uto-Kondo H, Iteya I, Fujii Y, Ikeda S, Ikewaki K
Clin Nephrol
. 2018 Apr;
90(3):212-221.
PMID: 29628022
Background And Aims: Patients with end-stage kidney disease (ESKD) undergoing hemodialysis (HD) have been shown to be at increased risk for cardiovascular disease (CVD). Decreased high-density lipoprotein cholesterol (HDL-C) and...
10.
Uto-Kondo H, Hase A, Yamaguchi Y, Sakurai A, Akao M, Saito T, et al.
Biosci Biotechnol Biochem
. 2018 Apr;
82(4):724-731.
PMID: 29616890
Alcoholic beverages are enjoyed together with meals worldwide, but their excessive intake is associated with an increased risk of various diseases. We investigated whether S-allyl-L-cysteine sulfoxide (ACSO), a sulfuric odor...