Guy Maghuin-Rogister
Overview
Explore the profile of Guy Maghuin-Rogister including associated specialties, affiliations and a list of published articles.
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15
Citations
385
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Recent Articles
1.
Douny C, El Khoury R, Delmelle J, Brose F, Degand G, Moula N, et al.
Food Sci Nutr
. 2015 Apr;
3(2):140-52.
PMID: 25838892
The fatty acids (FA) profile was determined in n-3 enriched (Columbus™) Belgian eggs and pork in order to evaluate to what extent the n-3 fatty acids, which are very sensitive...
2.
Geens T, Aerts D, Berthot C, Bourguignon J, Goeyens L, Lecomte P, et al.
Food Chem Toxicol
. 2012 Aug;
50(10):3725-40.
PMID: 22889897
Due to the large number of applications of bisphenol-A (BPA), the human exposure routes are multiple. We aimed to review shortly the food and non-food sources of BPA, and to...
3.
Dang P, Degand G, Danyi S, Pierret G, Delahaut P, Ton V, et al.
Anal Chim Acta
. 2010 Jun;
672(1-2):30-9.
PMID: 20579486
Microbiological inhibition screening tests could play an important role to detect residues of antibiotics in the different animal food products, but very few are available for the aquaculture products in...
4.
Diana Di Mavungu J, Monbaliu S, Scippo M, Maghuin-Rogister G, Schneider Y, Larondelle Y, et al.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess
. 2009 Aug;
26(6):885-95.
PMID: 19680964
A multi-analyte method for the liquid chromatography-tandem mass spectrometric determination of mycotoxins in food supplements is presented. The analytes included A and B trichothecenes (nivalenol, deoxynivalenol, 3-acetyldeoxynivalenol, 15-acetyldeoxynivalenol, neosolaniol, fusarenon-X,...
5.
Kirsch S, Fourdrilis S, Dobson R, Scippo M, Maghuin-Rogister G, De Pauw E
Anal Bioanal Chem
. 2009 Jun;
395(1):57-67.
PMID: 19543718
The quantitative detection of allergens in the food chain is a strategic health objective as the prevalence of allergy continues to rise. Food allergenicity is caused by proteins either in...
6.
Van der Heiden E, Bechoux N, Muller M, Sergent T, Schneider Y, Larondelle Y, et al.
Anal Chim Acta
. 2009 Mar;
637(1-2):337-45.
PMID: 19286049
Aryl hydrocarbon receptor (AhR) is a ligand-activated transcription factor mediating the adverse effects of dioxins and polycyclic aromatic hydrocarbons (PAHs). In this study, we investigated the genetic-, time-, dose-, species-...
7.
Danyi S, Brose F, Brasseur C, Schneider Y, Larondelle Y, Pussemier L, et al.
Anal Chim Acta
. 2009 Jan;
633(2):293-9.
PMID: 19166736
High performance liquid chromatography coupled to an ultraviolet, diode array or fluorescence detector (HPLC/UV-FLD) has been used to set up a method to detect the 15(+1) EU priority polycyclic aromatic...
8.
Scippo M, Eppe G, De Pauw E, Maghuin-Rogister G
Talanta
. 2008 Oct;
63(5):1193-202.
PMID: 18969548
European legislation laid down maximum tolerable levels of dioxin in feed and food as well as analytical method requirements. In order to face with large monitoring programs, it was foreseen...
9.
Danyi S, Degand G, Duez C, Granier B, Maghuin-Rogister G, Scippo M
Anal Chim Acta
. 2007 Apr;
589(2):159-65.
PMID: 17418176
The number of substances with beta-agonistic activity, illegally introduced in meat production or in sports doping as anabolic or beta-blocking agents is increasing. Analytical methods suited for their multianalyte detection...
10.
Focant J, Eppe G, Scippo M, Massart A, Pirard C, Maghuin-Rogister G, et al.
J Chromatogr A
. 2005 Sep;
1086(1-2):45-60.
PMID: 16130655
A comprehensive two-dimensional gas chromatography time-of-flight mass spectrometry (GC x GC-TOF-MS) experimental setup was tested for the measurement of seven 2,3,7,8-substituted polychlorinated dibenzo-p-dioxins (PCDDs), ten 2,3,7,8-substituted polychlorinated dibenzofurans (PCDFs), four...