Esther Cuadrado-Soto
Overview
Explore the profile of Esther Cuadrado-Soto including associated specialties, affiliations and a list of published articles.
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Articles
26
Citations
134
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Recent Articles
1.
Garcia S, Monserrat-Mesquida M, Mas-Fontao S, Cuadrado-Soto E, Ortiz-Ramos M, Matia-Martin P, et al.
Front Public Health
. 2025 Feb;
12:1432109.
PMID: 39897182
Background: The amount and quality of foods consumed not only impact on individual health, as reflected in body composition, but they could influence on greenhouse gas emissions and then, on...
2.
Diez-Ricote L, Cuadrado-Soto E, Pastor-Fernandez A, de la Pena G, Martinez-Botas J, Castaner O, et al.
J Am Nutr Assoc
. 2024 Oct;
44(2):166-179.
PMID: 39384179
Objective: Life expectancy and obesity prevalence are increasing worldwide, leading to an increase in the prevalence of cardiovascular disease. High-density lipoprotein (HDL) functionality and immunosenescence play key roles in cardiovascular...
3.
Trabado-Fernandez A, Garcia-Colomo A, Cuadrado-Soto E, Peral-Suarez A, Salas-Gonzalez M, Lorenzo-Mora A, et al.
Geroscience
. 2024 Oct;
PMID: 39354239
This study explored how adherence to the DASH diet relates to electrophysiological measures in individuals at varying Alzheimer's disease (AD) risk due to family history (FH). There were 179 dementia-free...
4.
Jimenez-Ortega A, Martinez-Garcia R, Cuadrado-Soto E, Lozano-Estevan M, Lopez-Sobaler A
Nutr Hosp
. 2024 Sep;
41(Spec No3):16-19.
PMID: 39279745
More and more functions related to vitamin D and more pathologies related to its deficiency are known. The deficiency that exists in vitamin D is known at all ages, sexes...
5.
Lozano-Estevan M, Bermejo L, Cervera-Munoz A, Martinez-Garcia R, Cuadrado-Soto E
Nutr Hosp
. 2024 Sep;
41(Spec No3):41-44.
PMID: 39279738
Introduction: dysphagia is a difficulty in moving food or drink from the mouth to the stomach, which may consist of a delay or an impossibility of transit or an-error in...
6.
Paz-Graniel I, Valle-Hita C, Babio N, Serra-Majem L, Vioque J, Zomeno M, et al.
J Nutr Health Aging
. 2024 Aug;
28(9):100327.
PMID: 39137622
Objectives: The evidence on water intake in the prevention of kidney function decline is scarce at population level in well-being individuals at high cardiovascular risk. Therefore, we aimed to longitudinally...
7.
Peral-Suarez A, Bermejo L, Salas-Gonzalez M, Cuadrado-Soto E, Lozano-Estevan M, Loria-Kohen V, et al.
Nutrients
. 2024 Jul;
16(13).
PMID: 38999845
Background: Childhood overweight and obesity is a global concern and has increased in Spain over the last decades. Combinations of lifestyle behaviors (i.e., diet, sleep, and sedentarism) are highly related...
8.
Ortega R, Arribas-Lopez N, Salas-Gonzalez M, Aparicio A, Gonzalez-Rodriguez L, Bermejo L, et al.
Nutrients
. 2024 Jun;
16(11).
PMID: 38892630
Proteins are macronutrients with multiple health benefits, but excessive consumption can negatively affect health. This study aimed to evaluate the characteristics of a sample of high-protein processed foods (HPPFs), describe...
9.
Garcia S, Monserrat-Mesquida M, Argelich E, Ugarriza L, Salas-Salvado J, Bautista I, et al.
Nutrients
. 2024 Mar;
16(5).
PMID: 38474858
Beverages are an important part of the diet, but their environmental impact has been scarcely assessed. The aim of this study was to assess how changes in beverage consumption over...
10.
Lorenzo-Mora A, Lopez-Sobaler A, Bermejo L, Gonzalez-Rodriguez L, Cuadrado-Soto E, Peral-Suarez A, et al.
Nutrients
. 2023 Nov;
15(21).
PMID: 37960158
Background: Mineral intake may protect against cognitive impairment (CI) and all-cause dementia, which affects a large number of adults worldwide. The aim of this study was to investigate the association...