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Ana Jimenez-Cantizano

Explore the profile of Ana Jimenez-Cantizano including associated specialties, affiliations and a list of published articles. Areas
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Articles 12
Citations 64
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11.
V Gonzalez de Peredo A, Vazquez-Espinosa M, Espada-Bellido E, Jimenez-Cantizano A, Ferreiro-Gonzalez M, Amores-Arrocha A, et al.
Molecules . 2018 Nov; 23(11). PMID: 30453481
The phenolic compounds and anthocyanins present in myrtle berries are responsible for its beneficial health properties. In the present study, a new, microwave-assisted extraction for the analysis of both phenolic...
12.
Amores-Arrocha A, Roldan A, Jimenez-Cantizano A, Caro I, Palacios V
Molecules . 2018 Jun; 23(6). PMID: 29857507
The aim of the present study was to compare and analyze the impact of using bee pollen doses (0.1, 0.25, 1, 5, 10 and 20 g/L) as activator in the...
13.
Fayos O, de Aguiar A, Jimenez-Cantizano A, Ferreiro-Gonzalez M, Garces-Claver A, Martinez J, et al.
Molecules . 2017 May; 22(5). PMID: 28467391
The ontogenetic variation of total and individual capsaicinoids (nordihydrocapsaicin (n-DHC), capsaicin (C), dihydrocapsaicin (DHC), homocapsaicin (h-C) and homodihydrocapsaicin (h-DHC)) present in Malagueta pepper () during fruit ripening has been studied....