A Graham Calder
Overview
Explore the profile of A Graham Calder including associated specialties, affiliations and a list of published articles.
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Articles
9
Citations
750
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0
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Recent Articles
1.
Lobley G, Holtrop G, Bremner D, Calder A, Milne E, Johnstone A
Nutrients
. 2013 Jun;
5(6):2144-72.
PMID: 23752495
This study investigated if additional non-starch polysaccharide (NSP) or resistant starch (RS), above that currently recommended, leads to better improvement in insulin sensitivity (IS) than observed with modest weight loss...
2.
Russell W, Duncan S, Scobbie L, Duncan G, Cantlay L, Calder A, et al.
Mol Nutr Food Res
. 2013 Jan;
57(3):523-35.
PMID: 23349065
Scope: Plant secondary metabolites, such as phenolic acids are commonly associated with benefits for human health. Two of the most abundant phenylpropanoid-derived compounds detected in human faecal samples are phenylacetic...
3.
Wilson F, Holtrop G, Calder A, Anderson S, Lobley G, Rees W
Am J Physiol Endocrinol Metab
. 2012 Mar;
302(12):E1531-40.
PMID: 22454289
Although the importance of methyl metabolism in fetal development is well recognized, there is limited information on the dynamics of methionine flow through maternal and fetal tissues and on how...
4.
Belenguer A, Holtrop G, Duncan S, Anderson S, Calder A, Flint H, et al.
FEMS Microbiol Ecol
. 2011 Mar;
77(1):107-19.
PMID: 21395623
Lactate metabolism was studied in mixed bacterial communities using single-stage continuous flow fermentors inoculated with faecal slurries from four different volunteers and run for 6 days at pH 5.5 and...
5.
Wilson F, van den Borne J, Calder A, OKennedy N, Holtrop G, Rees W, et al.
Am J Physiol Endocrinol Metab
. 2009 Jan;
296(4):E702-13.
PMID: 19141688
Impaired transfer of methyl groups via the methionine cycle leads to plasma hyperhomocysteinemia. The tissue sources of plasma homocysteine in vivo have not been quantified nor whether hyperhomocysteinemia is due...
6.
Belenguer A, Duncan S, Calder A, Holtrop G, Louis P, Lobley G, et al.
Appl Environ Microbiol
. 2006 May;
72(5):3593-9.
PMID: 16672507
Dietary carbohydrates have the potential to influence diverse functional groups of bacteria within the human large intestine. Of 12 Bifidobacterium strains of human gut origin from seven species tested, four...
7.
Duncan S, Holtrop G, Lobley G, Calder A, Stewart C, Flint H
Br J Nutr
. 2004 Jun;
91(6):915-23.
PMID: 15182395
Acetate is normally regarded as an endproduct of anaerobic fermentation, but butyrate-producing bacteria found in the human colon can be net utilisers of acetate. The butyrate formed provides a fuel...
8.
Lobley G, Shen X, Le G, Bremner D, Milne E, Calder A, et al.
Br J Nutr
. 2003 May;
89(5):617-30.
PMID: 12720582
It is not known if the ruminant animal gastrointestinal tract (GIT) can oxidise essential amino acids (AA) other than leucine. Therefore, the oxidation of four essential AA (leucine, lysine, methionine...
9.
Faber P, Johnstone A, Gibney E, Elia M, Stubbs R, Duthie G, et al.
Clin Sci (Lond)
. 2002 May;
102(5):569-77.
PMID: 11980577
Obesity is commonly associated with a high incidence and prevalence of dyslipidaemia, cardiovascular disease and Type II diabetes. Interestingly, studies have also reported decreased antioxidant levels in obese subjects. This...