Nutrition Research
Overview
Nutrition Research is a peer-reviewed scientific journal that focuses on the latest advancements in the field of nutrition. It publishes original research articles, reviews, and commentaries, covering a wide range of topics including dietary patterns, nutrient metabolism, food science, and public health. The journal aims to provide valuable insights into the role of nutrition in promoting optimal health and preventing chronic diseases.
Details
Details
Abbr.
Nutr Res
Start
1981
End
Continuing
Frequency
Monthly
p-ISSN
0271-5317
e-ISSN
1879-0739
Country
United States
Language
English
Metrics
Metrics
h-index / Ranks: 2583
111
SJR / Ranks: 4141
951
CiteScore / Ranks: 3145
6.70
JIF / Ranks: 1882
4.5
Recent Articles
1.
Jiang M, Zhang C
Nutr Res
. 2025 Mar;
135:141-157.
PMID: 40056790
The association between dietary vegetable and fruit (VF) intake and survival outcomes among cancer survivors remains unclear, with limited research available on the association between VF-related biomarkers and mortality in...
2.
Wei Y, Qin L, Wang X, Cui Y, Zhao Y, Huo S, et al.
Nutr Res
. 2025 Feb;
135:128-140.
PMID: 40020508
Previous studies have explored the connection between the dietary inflammation index (DII) and asthma-COPD Overlap (ACO); however, the relationship between diet and the risk of ACO from an antioxidant perspective...
3.
Zhang S, Niu H, Zhu J
Nutr Res
. 2025 Feb;
135:101-127.
PMID: 39999639
The gut microbiota, a complex community of microorganisms primarily inhabiting the human large intestine, plays a crucial role in human health. Gut dysbiosis, characterized by an imbalance in gut bacterial...
4.
Hanick C, Berg K, Garvey W, Goss A, Steger F, Richman J, et al.
Nutr Res
. 2025 Feb;
135:82-100.
PMID: 39978247
Dietary interventions such as very-low-calorie diets and low-carbohydrate diets can improve glycemic control and even induce type 2 diabetes (T2D) remission. However, less is known about the effects of carbohydrate-rich...
5.
Dhillon J, Pandey S, Newman J, Fiehn O, Ortiz R
Nutr Res
. 2025 Feb;
135:67-81.
PMID: 39965269
This study investigated the dynamic responses to an acute glucose challenge after 8 weeks of almond or cracker consumption (clinicaltrials.gov ID: NCT03084003). Young adults (n = 73, age: 18-19 years,...
6.
Shen J, Lin A, Jiang A, Xie Z, Cheng Q, Zhang J, et al.
Nutr Res
. 2025 Feb;
135:52-66.
PMID: 39946775
This study explored sex differences between dietary inflammatory index (DII) and cancer prognosis and their mechanisms. We hypothesized that association between dietary inflammatory index and cancer prognosis differs by sex....
7.
Al-Jaber H, Bacha R, Al-Mannai W, Al-Mansoori L
Nutr Res
. 2025 Feb;
135:42-51.
PMID: 39923728
Breastfeeding is widely recognized for its essential nutritional benefits and broader biological impacts. Beyond providing infants with a balanced mix of vitamins, proteins, and fats critical for growth and development,...
8.
Yang Z, Lan Y, Yang K, Zhang J, Chen L, Meng T, et al.
Nutr Res
. 2025 Feb;
135:32-41.
PMID: 39893867
To investigate the association between the omega-6 and omega-3 intakes and body fat percentage (BF%), and the risk of obesity, we conducted a cross-sectional analysis of data from the National...
9.
Smithiseth K, Leurcharusmee P, Sawaddiruk P, Chattipakorn N, Chattipakorn S
Nutr Res
. 2025 Feb;
135:13-31.
PMID: 39891959
Diabetic neuropathy (DN) is one of the major complications of diabetes and the most common cause of neuropathic pain. Although the underlying pathological mechanisms remain unclear, several studies have produced...
10.
Watanabe I, Suzuki N, Takara T
Nutr Res
. 2025 Jan;
134:99-112.
PMID: 39889684
Viral infections are a global public health threat, reaffirming the importance of immune function. We previously identified Lactobacillus crispatus strain KT-11 (KT-11) and found that heat-sterilized KT-11 affect counts of...