Nutrition & Dietetics : the Journal of the Dietitians Association of Australia
Overview
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia is a scientific journal, published since 2002 in English. The journal's country of origin is Australia and its primary focus area is nutritional sciences.
Details
Details
Abbr.
Nutr Diet
Start
2002
End
Continuing
Frequency
Quarterly
p-ISSN
1446-6368
e-ISSN
1747-0080
Country
Australia
Language
English
Specialty
Nutritional Sciences
Metrics
Metrics
h-index / Ranks: 8879
39
SJR / Ranks: 5089
820
CiteScore / Ranks: 4260
5.60
JIF / Ranks: 3327
3.1
Recent Articles
1.
Jamieson J, Palermo C, Hay M, Gibson S
Nutr Diet
. 2025 Mar;
PMID: 40044574
Aim: Evaluate assessment practices and outcomes for dietetic students and compare findings with those from a previous systematic review. Methods: A systematic review was conducted whereby four databases (MEDLINE, Embase,...
2.
Wheeler M, Abbey K, Capra S
Nutr Diet
. 2025 Feb;
PMID: 39995293
Aims: This qualitative study aimed to explore residents' experiences of autonomy in relation to their meals pre and post-intervention, which implemented a restaurant-style dining service and increased the number of...
3.
Teasdale S, Ardill-Young O, Crawford P, Gould P, Hennessy E, Inall B, et al.
Nutr Diet
. 2025 Feb;
PMID: 39972546
Aims: This study aimed to test the feasibility and acceptability of mental health clinicians using a multifaceted nutrition-risk screening tool in Australian mental health settings. Methods: A mixed-methods cross-sectional design...
4.
Barnett A, Hickman I, Campbell K, Kelly J
Nutr Diet
. 2025 Feb;
PMID: 39962763
Aim: To identify and achieve expert consensus on the most important and feasible strategies to implement digital health services for nutrition care management of chronic conditions in outpatient settings. Methods:...
5.
Mauldin K, Pignotti G, Chen S
Nutr Diet
. 2025 Feb;
PMID: 39929596
Aim: This study aimed to investigate public perceptions of the Nutrition Care Process standardised diagnosis terms. Methods: This cross-sectional study used a 5-point Likert scale survey asking participants to rate...
6.
7.
Law K, Trieu K, James E, Derjeu C, Zheng B, Tian M, et al.
Nutr Diet
. 2025 Feb;
PMID: 39902574
Aim: To analyse the nutritional quality of ready meals produced by a food relief charity in Melbourne, Victoria, to identify areas of nutritional strength and opportunities for improvement. Methods: Data...
8.
Manson A, Golley R, Johnson B
Nutr Diet
. 2025 Feb;
PMID: 39901511
Aims: The views of parents/caregivers about food programs in schools internationally is not well understood. This review aimed to synthesise what parents/caregivers identify as the key features of school food...
9.
Liu Q, Wang L, Allman-Farinelli M, Rangan A
Nutr Diet
. 2025 Feb;
PMID: 39895430
Aim: This qualitative study aimed to gain insights from Australian consumers to inform the development of potential interventions to facilitate better portion control of discretionary foods. Methods: Four focus group...
10.
Rathomi H, Mavaddat N, Katzenellenbogen J, Thompson S
Nutr Diet
. 2025 Feb;
PMID: 39894958
Aims: Adherence to any dietary approach is crucial for achieving long-term benefits. This qualitative study aims to explore the facilitators and barriers to adherence, and how individuals in community settings...