Yingxu Liu
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Explore the profile of Yingxu Liu including associated specialties, affiliations and a list of published articles.
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20
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60
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Recent Articles
1.
Fan Q, Liu Y, Zhang S, Ning X, Xu C, Han W, et al.
J Comput Chem
. 2024 Dec;
46(1):e27538.
PMID: 39653581
Identifying interactions between drugs and targets is crucial for drug discovery and development. Nevertheless, the determination of drug-target binding affinities (DTAs) through traditional experimental methods is a time-consuming process. Conventional...
2.
Liu Y, Fan Q, Xu C, Ning X, Wang Y, Liu Y, et al.
Mol Inform
. 2024 Oct;
44(1):e202400146.
PMID: 39444340
Background: Effective molecular feature representation is crucial for drug property prediction. Recent years have seen increased attention on graph neural networks (GNNs) that are pre-trained using self-supervised learning techniques, aiming...
3.
Liu Y, Thyreau B, Cui Y, Zhang Y, Tatewaki Y, Taki Y
Age Ageing
. 2024 Oct;
53(10).
PMID: 39395816
Background: Whether changes in socioeconomic position (SEP) across generations, i.e. intergenerational social mobility, influence brain degeneration and cognition in later life is unclear. Objective: To examine the association of social...
4.
Xu C, Zheng L, Fan Q, Liu Y, Zeng C, Ning X, et al.
Eur J Med Chem
. 2024 Aug;
277:116735.
PMID: 39098131
The molecular generation models based on protein structures represent a cutting-edge research direction in artificial intelligence-assisted drug discovery. This article aims to comprehensively summarize the research methods and developments by...
5.
Liu Y, Xu C, Yang X, Zhang Y, Chen Y, Liu H
Mol Divers
. 2024 Aug;
28(4):2411-2427.
PMID: 39097862
The deep molecular generative model has recently become a research hotspot in pharmacy. This paper analyzes a large number of recent reports and reviews these models. In the central part...
6.
Wang N, Ainiwan D, Liu Y, He J, Liu T
Food Chem X
. 2024 Jun;
22:101438.
PMID: 38846796
This study explored the effects of steam explosion-modified rice bran dietary fiber (S-RBDF) on red date-flavored naan quality and flavor characteristics. The results revealed that the rheological properties of the...
7.
Zhang S, Liu Y, Sun T, Liu H, Wang D
Foods
. 2024 May;
13(9).
PMID: 38731796
In this study, we have investigated the effects of polysaccharide (TP) on the pasting, rheological, structural and in vitro digestive properties of starch (CS). The results showed that the addition...
8.
Zhang Y, Tatewaki Y, Nakase T, Liu Y, Tomita N, Thyreau B, et al.
Front Aging Neurosci
. 2023 Aug;
15:1227325.
PMID: 37593375
Introduction: Present study was to investigate hs-CRP concentration, brain structural alterations, and cognitive function in the context of AD [Subjective cognitive decline (SCD), mild cognitive impairment (MCI), and AD]. Methods:...
9.
Liu H, Ainiwan D, Liu Y, Dong X, Fan H, Sun T, et al.
Curr Res Food Sci
. 2023 Aug;
7:100550.
PMID: 37534307
In this study, steam explosion was employed as a modification process for rice bran insoluble dietary fiber (RBIDF) to improve the flavor adsorption and controlled release capacities of RBIDF. Results...
10.
Zhao X, Wang Z, Liu Y, Han Z, Liu T, Cheng Z
Foods
. 2023 Apr;
12(8).
PMID: 37107404
In this paper, the effects of different proteins (soybean protein isolate, wheat protein hydrolysate, tremella protein) on the activity of tremella polysaccharide under different conditions were studied. The optimal protein-polysaccharide...