Vita Di Stefano
Overview
Explore the profile of Vita Di Stefano including associated specialties, affiliations and a list of published articles.
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Articles
52
Citations
469
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Recent Articles
1.
Chulibert M, Roppolo P, Buzzanca C, Alfonzo A, Viola E, Sciurba L, et al.
Antioxidants (Basel)
. 2024 Nov;
13(11).
PMID: 39594420
Mango, a tropical fruit celebrated for its delightful fragrance and high nutritional value, generates significant waste during processing, with approximately 35-60% of the fruit being discarded. However, this waste contains...
2.
Buzzanca C, Di Stefano V, DAmico A, Gallina A, Melilli M
Nat Prod Res
. 2024 Nov;
:1-20.
PMID: 39488850
The cardoon ( L.), is a perennial plant belonging to the Asteraceae family, and its cultivated species are widely used in the Mediterranean diet. This review provides an overview of...
3.
Roppolo P, Buzzanca C, DAmico A, Culmone A, Tinebra I, Passafiume R, et al.
Foods
. 2024 Aug;
13(15).
PMID: 39123593
In response to the global challenge of food wastage and high perishability of blackberries, this study evaluated the use of ultrasound-assisted hot air drying (US-HAD) to convert downgraded blackberries into...
4.
Bavaro A, Di Biase M, Linsalata V, DAntuono I, Di Stefano V, Lonigro S, et al.
Foods
. 2024 Jun;
13(12).
PMID: 38928756
In the current study, the prebiotic potential of an innovative functional pasta enriched with 12% (/) inulin was investigated. To this aim, pasta was subjected to in vitro gastrointestinal digestion...
5.
Melilli M, Buzzanca C, Di Stefano V
Carbohydr Polym
. 2024 Mar;
332:121918.
PMID: 38431396
Vegetables, cereals and fruit are foods rich in fibre with beneficial and nutritional effects as their consumption reduces the onset of degenerative diseases, especially cardiovascular ones. Among fibres, inulin, oligofructose...
6.
Viola E, Buzzanca C, Tinebra I, Settanni L, Farina V, Gaglio R, et al.
Foods
. 2023 Oct;
12(20).
PMID: 37893636
In recent years, a main goal of research has been to exploit waste from agribusiness industries as new sources of bioactive components, with a view to establishing a circular economy....
7.
Mannino G, Serio G, Gaglio R, Maffei M, Settanni L, Di Stefano V, et al.
Antioxidants (Basel)
. 2023 Sep;
12(9).
PMID: 37760012
, a tropical plant endemic to West Africa, is highly regarded for its significant pharmacological potential. The objective of this study was to evaluate the metabolomic profile and to explore...
8.
Durazzo A, Ramadan M, Di Stefano V, Lucarini M
Front Nutr
. 2023 Jun;
10:1224878.
PMID: 37360306
No abstract available.
9.
Di Stefano V, Cicero N, Melilli M, Ganguzza E, Lucarini M, Durazzo A
Nat Prod Res
. 2023 Jun;
38(10):1786-1792.
PMID: 37306337
Quality control of protein supplements intended for a large audience of consumers such as sportspeople is particularly important. A case study on quality control of dietary supplements containing protein and...
10.
Abruscato G, Chiarelli R, Lazzara V, Punginelli D, Sugar S, Mauro M, et al.
Biology (Basel)
. 2023 Apr;
12(4).
PMID: 37106816
Aqueous extracts from 's green and brown (beached) leaves and rhizomes were prepared, submitted to phenolic compound and proteomic analysis, and examined for their potential cytotoxic effect on HepG2 liver...