Tomas Kasparovsky
Overview
Explore the profile of Tomas Kasparovsky including associated specialties, affiliations and a list of published articles.
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Articles
27
Citations
391
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0
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Recent Articles
1.
Malanik M, Farkova V, Krizova J, Kresova A, Smejkal K, Kasparovsky T, et al.
Plant Foods Hum Nutr
. 2024 Apr;
79(2):497-502.
PMID: 38589624
Metabolites of the edible and medicinal plant Arctium have been shown to possess beneficial activities. The phytochemical profile of Arctium lappa is well-explored and its fruits are known to contain...
2.
Farkova V, Krizova L, Dadakova K, Farka Z, Mascrez S, Eggermont D, et al.
Food Chem
. 2024 Mar;
448:139042.
PMID: 38522296
Our objective was to analyze the changes in fatty acid (FA) profiles of bovine colostrum and immature milk during the first four days of lactation and assess their potential impact...
3.
Dadakova K, Jurasova L, Kasparovsky T, Prusova B, Baron M, Sochor J
Plant Foods Hum Nutr
. 2021 Oct;
76(4):472-477.
PMID: 34626324
Plant lignans possess several properties beneficial for human health and therefore, increasing their contents in foods and beverages is desirable. One of the lignan sources in human diet is wine....
4.
Sochorova L, Baron M, Dadakova K, Kasparovsky T, Sochor J
Molecules
. 2021 Apr;
26(7).
PMID: 33917585
Cadmium (Cd) is a heavy metal that occurs in all areas of the environment, including the food chain. In the body, it causes oxidative stress by producing free radicals that...
5.
Krizova L, Krestakova V, Dadakova K, Kasparovsky T
Animals (Basel)
. 2021 Apr;
11(3).
PMID: 33800327
Milk and dairy products are important sources of nutrients in the human diet because they contain a number of essential substances and other biologically active components. Many of these substances...
6.
Krizova L, Dadakova K, Dvorackova M, Kasparovsky T
Toxins (Basel)
. 2021 Jan;
13(1).
PMID: 33466409
Mycotoxins are secondary metabolites produced by several species of fungi, including the , , and species. Currently, more than 300 structurally diverse mycotoxins are known, including a group called minor...
7.
Dadakova K, Heinrichova T, Lochman J, Kasparovsky T
Molecules
. 2020 Oct;
25(21).
PMID: 33114660
Phenolics play an essential role in the defense reaction of crop plants against pathogens. However, the intensity of their production induced by infection may differ during the life of a...
8.
Dadakova K, Trnkova A, Kasparovska J, Krizova L, Lochman J, Kasparovsky T
J Anim Physiol Anim Nutr (Berl)
. 2020 Jun;
104(6):1647-1654.
PMID: 32542765
The degradation of red clover isoflavones was studied in vitro using a rumen fluid buffer system. Various amounts of red clover extract (5-75 mg) together with hay or concentrate-rich diet...
9.
Krizova L, Dadakova K, Kasparovska J, Kasparovsky T
Molecules
. 2019 Mar;
24(6).
PMID: 30893792
Phytoestrogens are naturally occurring nonsteroidal phenolic plant compounds that, due to their molecular structure and size, resemble vertebrate steroids estrogens. This review is focused on plant flavonoids isoflavones, which are...
10.
Stary T, Satkova P, Piterkova J, Mieslerova B, Luhova L, Mikulik J, et al.
Planta
. 2018 Oct;
249(3):739-749.
PMID: 30374914
The level of resistance induced in different tomato genotypes after β-CRY treatment correlated with the upregulation of defence genes, but not sterol binding and involved ethylene and jasmonic acid signalling....