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Tetsuya Inagaki

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Articles 25
Citations 74
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Recent Articles
1.
Taketoshi H, Inagaki T, Tsuchikawa S, Ma T
Foods . 2025 Jan; 14(2. PMID: 39856873
Food safety is gaining increasing attention worldwide. Currently, low-density organic foreign objects such as insects are extremely challenging to detect using conventional metal detectors and X-ray inspection systems. This study...
2.
Ma T, Jiang H, Tsuchikawa S, Inagaki T
Food Chem . 2024 Nov; 465(Pt 2):142125. PMID: 39581094
Adulteration identification in extra virgin olive oil (EVOO) is a significant concern in the olive oil industry. This study aimed to detect low-level adulteration of EVOO with other edible oils...
3.
Ma T, Jiang H, Tsuchikawa S, Inagaki T
Food Chem . 2024 Aug; 460(Pt 3):140656. PMID: 39126950
Potential errors in the fluorescence analysis of chlorophylls and their degradation products, primarily due to spectral overlap and inner filter, are widely acknowledged. This study aimed to devise a sensitivity-enhanced...
4.
Seki H, Murakami H, Ma T, Tsuchikawa S, Inagaki T
Foods . 2024 Jul; 13(14). PMID: 39063358
In recent years, due to breeding improvements, strawberries with low anthocyanin content and a white rind are now available, and they are highly valued in the market. Strawberries with white...
5.
Ma S, Ma T, Tsuchikawa S, Inagaki T, Wang H, Jiang H
Int J Biol Macromol . 2024 May; 269(Pt 2):132159. PMID: 38719018
In recent years, the focus has shifted towards carbohydrate-based hydrogels and their eco-friendly preparation methods. This study involved an investigation into the treatment of wheat starch using dielectric barrier discharge...
6.
Inagaki T, Akita Y, Tobisu M
Org Lett . 2024 Mar; 26(10):2141-2145. PMID: 38442037
The palladium-catalyzed addition of trifluoroacetylsilanes to alkenes and allenes via the cleavage of the C-Si bonds is reported. When alkenes are used, cyclopropanation occurs to afford cyclopropane derivatives bearing CF...
7.
Ma T, Inagaki T, Tsuchikawa S
Sci Rep . 2023 Oct; 13(1):16556. PMID: 37783700
Visible and near-infrared spectroscopy has been well studied for characterizing the organic compounds in fruit and vegetables from pre-harvest to late harvest. However, due to the challenge of decoupling of...
8.
Phanomsophon T, Jaisue N, Worphet A, Tawinteung N, Khurnpoon L, Lapcharoensuk R, et al.
Spectrochim Acta A Mol Biomol Spectrosc . 2023 Sep; 304:123398. PMID: 37714103
Farmers would be able to regulate fertilization and produce quality durian if they knew the nutrient concentration in durian leaves. A long period of time for traditional nutritional content determination...
9.
Inagaki T, Ando T, Sakurai S, Yamanaka M, Tobisu M
Chem Sci . 2023 Mar; 14(10):2706-2712. PMID: 36908943
Palladium-catalyzed addition of a C-Si bond in acylsilanes across the triple bonds in an alkyne bearing a carbonyl group at one terminal is reported. The reaction proceeds with excellent regioselectivity,...
10.
Seki H, Ma T, Murakami H, Tsuchikawa S, Inagaki T
Foods . 2023 Mar; 12(5). PMID: 36900449
In this study, an approach to visualize the spatial distribution of sugar content in white strawberry fruit flesh using near-infrared hyperspectral imaging (NIR-HSI; 913-2166 nm) is developed. NIR-HSI data collected...