Sung-Gun Kim
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    Explore the profile of Sung-Gun Kim including associated specialties, affiliations and a list of published articles.
           
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          Snapshot
              Articles
              21
            
            
              Citations
              133
            
            
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  Recent Articles
          1.
        
    
    Tran P, Yoo M, Kim S, Park J
  
  
    Appl Microbiol Biotechnol
    . 2025 Feb;
          109(1):46.
    
    PMID: 39951101
  
  
          In this study, we investigated MalS, a periplasmic α-enzyme from Escherichia coli K12, known for its unique biochemical properties related to polysaccharide utilization. Evolutionarily, MalS has inherited the glycosyl hydrolase...
      
2.
        
    
    Jeon Y, Kim S, Choi K, Park J
  
  
    Food Chem
    . 2025 Jan;
          471:142774.
    
    PMID: 39788016
  
  
          This study presents a novel method for encapsulating the bioactive peptide teduglutide to enhance its oral bioavailability using O/W nanoemulsion (NE). Recombinant teduglutide (rTGT), produced in E. coli with 93 ...
      
3.
        
    
    Kim S, Chen Y, Falzon L, Baum J, Inouye M
  
  
    J Biochem
    . 2020 Jan;
          167(5):473-482.
    
    PMID: 31943045
  
  
          Nascent polypeptides are synthesized on ribosomes starting at the N-terminus and simultaneously begin to fold during translation. We constructed N-terminal fragments of prosubtilisin E containing an intramolecular chaperone (IMC) at...
      
4.
        
    
    Jung Y, Kong B, Moon S, Yu S, Chung J, Ban C, et al.
  
  
    Biochem Biophys Res Commun
    . 2019 Aug;
          517(3):507-512.
    
    PMID: 31375212
  
  
          Molecules interfering with lipid bilayer function exhibit strong antiviral activity against a broad range of enveloped viruses, with a lower risk of resistance development than that for viral protein-targeting drugs....
      
5.
        
    
    Choi W, Yamaguchi Y, Lee J, Jang K, Inouye M, Kim S, et al.
  
  
    FEBS Lett
    . 2017 Jun;
          591(13):1853-1861.
    
    PMID: 28573789
  
  
          Many bacteria have toxin-antitoxin (TA) systems, where toxin gene expression inhibits their own cell growth. mRNA is one of the well-known targets of the toxins in the type II toxin-antitoxin...
      
6.
        
    
    Choi E, Kang N, Jeon Y, Pai H, Kim S, Hwang J
  
  
    J Bacteriol
    . 2016 Jun;
          198(17):2284-96.
    
    PMID: 27297882
  
  
          Unlabelled: The unique Escherichia coli GTPase Der (double Era-like GTPase), which contains tandemly repeated GTP-binding domains, has been shown to play an essential role in 50S ribosomal subunit biogenesis. The...
      
7.
        
    
    Min W, Na K, Yoon J, Heo Y, Lee D, Kim S, et al.
  
  
    Food Chem
    . 2016 May;
          209:312-7.
    
    PMID: 27173568
  
  
          Aflatoxin B1 (AFB1) produced in Aspergillus flavus is a major hepatocarcinogen found in foods and feed. For effective immunological detection of AFB1 at low concentrations, the development of high affinity...
      
8.
        
    
    Kang N, Choi E, Kim S, Hwang J
  
  
    Plasmid
    . 2015 Jul;
          81:32-41.
    
    PMID: 26143370
  
  
          CspA has been identified as a major cold-shock protein in Escherichia coli. CspA binds to RNAs which are abnormally folded at low temperature and then acts as an RNA chaperone...
      
9.
        
    
    Min W, Kim S, Seo J
  
  
    Food Chem
    . 2015 Jun;
          188:604-11.
    
    PMID: 26041237
  
  
          As aflatoxin B1 is one of the most toxic mycotoxins, it is important to detect and to quantify aflatoxin B1 accurately by immunological methods. To enhance aflatoxin B1-binding affinity of...
      
10.
        
    
    Kim S, Yoo W, Yoo B
  
  
    Prev Nutr Food Sci
    . 2015 Jan;
          19(4):358-62.
    
    PMID: 25580403
  
  
          Flow and dynamic rheological properties of hot thickened soups for consumption by the elderly people with swallowing difficulty (dysphagia) were investigated at a serving temperature of 60°C. In this study,...