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Sue C Kinnamon

Explore the profile of Sue C Kinnamon including associated specialties, affiliations and a list of published articles. Areas
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Articles 54
Citations 2281
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Recent Articles
1.
Liang Z, Wilson C, Teng B, Kinnamon S, Liman E
Nat Commun . 2023 Oct; 14(1):6194. PMID: 37798269
Ammonium (NH), a breakdown product of amino acids that can be toxic at high levels, is detected by taste systems of organisms ranging from C. elegans to humans and has...
2.
Kinnamon S
Brain Behav Immun . 2022 Jul; 105:190-191. PMID: 35868599
No abstract available.
3.
Larson E, Vandenbeuch A, Anderson C, Kinnamon S
Chem Senses . 2021 Jun; 46. PMID: 34160573
In taste buds, Type I cells represent the majority of cells (50-60%) and primarily have a glial-like function in taste buds. However, recent studies suggest that they have additional sensory...
4.
Liman E, Kinnamon S
Curr Opin Physiol . 2021 Mar; 20:8-15. PMID: 33709046
Sour taste, which is evoked by low pH, is one of the original four fundamental taste qualities, recognized as a distinct taste sensation for centuries, and universally aversive across diverse...
5.
Vandenbeuch A, Kinnamon S
Acta Physiol (Oxf) . 2020 Sep; 230(4):e13560. PMID: 32949119
No abstract available.
6.
Vandenbeuch A, Wilson C, Kinnamon S
Chem Senses . 2020 Jun; 45(7):533-539. PMID: 32582939
Studies have suggested that communication between taste cells shapes the gustatory signal before transmission to the brain. To further explore the possibility of intragemmal signal modulation, we adopted an optogenetic...
7.
Andres-Hernando A, Kuwabara M, Orlicky D, Vandenbeuch A, Cicerchi C, Kinnamon S, et al.
Am J Physiol Endocrinol Metab . 2020 Jun; 319(2):E276-E290. PMID: 32574112
Intake of sugars, especially the fructose component, is strongly associated with the development of obesity and metabolic syndrome, but the relative role of taste versus metabolism in driving preference, intake,...
8.
Kinnamon S, Finger T
F1000Res . 2020 Mar; 8. PMID: 32185015
In the last few years, single-cell profiling of taste cells and ganglion cells has advanced our understanding of transduction, encoding, and transmission of information from taste buds as relayed to...
9.
Vandenbeuch A, Kinnamon S
Chem Senses . 2020 Feb; 45(4):233-234. PMID: 32099995
Among the 5 taste qualities, salt is the least understood. The receptors, their expression pattern in taste cells, and the transduction mechanisms for salt taste are still unclear. Previous studies...
10.
Larson E, Vandenbeuch A, Anderson C, Kinnamon S
eNeuro . 2020 Jan; 7(1). PMID: 31988217
The transcription factor () is required for Type II taste cell differentiation in taste buds. Taste buds in mice lack Type II taste cells but have a concomitant expansion of...