Shinnichi Kawamoto
Overview
Explore the profile of Shinnichi Kawamoto including associated specialties, affiliations and a list of published articles.
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Articles
5
Citations
7
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0
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Recent Articles
1.
Nei D, Latiful B, Enomoto K, Inatsu Y, Kawamoto S
Foodborne Pathog Dis
. 2011 Jun;
8(10):1089-94.
PMID: 21651341
Abstract The majority of seed sprout-related outbreaks have been associated with Escherichia coli O157:H7 and Salmonella. Therefore, we aimed to find an effective method to inactivate these organisms on seeds...
2.
Bari L, Nei D, Sotome I, Nishina I, Hayakawa F, Isobe S, et al.
Foodborne Pathog Dis
. 2010 Apr;
7(7):845-50.
PMID: 20367332
The majority of the almond-related outbreaks have been associated with Salmonella. Therefore, it is necessary to find an effective method to inactivate these organisms on the raw almond before distribution...
3.
Bari L, Enomoto K, Nei D, Kawamoto S
Foodborne Pathog Dis
. 2009 Sep;
7(1):51-6.
PMID: 19735203
A majority of the seed sprout-related outbreaks have been associated with Escherichia coli O157:H7 and Salmonella spp. Therefore, it is necessary to find an effective method to inactivate these microorganisms...
4.
Bari M, Nei D, Sotome I, Nishina I, Isobe S, Kawamoto S
Foodborne Pathog Dis
. 2009 Jul;
6(8):953-8.
PMID: 19622034
The majority of almond-related foodborne outbreaks have been associated with Salmonella. Therefore, it is necessary to find an effective method to inactivate these organisms on raw almond prior to market...
5.
Bari M, Sugiyama J, Kawamoto S
Foodborne Pathog Dis
. 2008 Dec;
6(1):137-43.
PMID: 19061368
The majority of the seed sprout-related outbreaks have been associated with Escherichia coli O157:H7. Therefore, it is necessary to find an effective method to inactivate these organisms on the seeds...