Selorm Akaba
Overview
Explore the profile of Selorm Akaba including associated specialties, affiliations and a list of published articles.
Author names and details appear as published. Due to indexing inconsistencies, multiple individuals may share a name, and a single author may have variations. MedLuna displays this data as publicly available, without modification or verification
Snapshot
Snapshot
Articles
8
Citations
57
Followers
0
Related Specialties
Related Specialties
Top 10 Co-Authors
Top 10 Co-Authors
Published In
Affiliations
Affiliations
Soon will be listed here.
Recent Articles
1.
Aloryi K, Okpala N, Guo H, Karikari B, Amo A, Bello S, et al.
BMC Genomics
. 2024 Apr;
25(1):338.
PMID: 38575927
Background: Due to rising costs, water shortages, and labour shortages, farmers across the globe now prefer a direct seeding approach. However, submergence stress remains a major bottleneck limiting the success...
2.
Aloryi K, Okpala N, Amo A, Bello S, Akaba S, Tian X
Front Plant Sci
. 2022 Dec;
13:1035851.
PMID: 36466247
Improving grain yield potential in rice is an important step toward addressing global food security challenges. The metaQTL analysis offers stable and robust QTLs irrespective of the genetic background of...
3.
Addae-Frimpomaah F, Amenorpe G, Denwar N, Amiteye S, Adazebra G, Sossah F, et al.
Heliyon
. 2022 May;
8(5):e09497.
PMID: 35620622
Soybean production is concentrated in the Guinea Savannah agro-ecological zone of Ghana. However, its cultivation is plagued with a number of constraints leading to low yields. A participatory approach was,...
4.
Enyan N, Akaba S, Amoo S
BMC Womens Health
. 2021 Oct;
21(1):367.
PMID: 34657607
Background: Cervical cancer is an issue of global health concern, and it seems to be the next epidemic in Sub-Saharan Africa after Human Immunodeficiency Virus (HIV). This study compared the...
5.
McGrath T, Shannon M, Chevallier O, Ch R, Xu F, Kong F, et al.
J AOAC Int
. 2021 Jan;
104(1):16-28.
PMID: 33439979
Background: Rice is an important staple food that is consumed around the world. Like many foods, the price of rice varies considerably, from very inexpensive for a low-quality product to...
6.
Alolga R, Osae R, Essilfie G, Saalia F, Akaba S, Chikari F
Food Chem
. 2020 Nov;
343:128535.
PMID: 33221098
This work aimed to assess the impact of sonication (US), osmosonication (US + OD) and vacuum-assisted osmosonication (V + US + OD) pretreatments on the quality of Ghanaian garlic prior...
7.
Osae R, Essilfie G, Alolga R, Akaba S, Song X, Owusu-Ansah P, et al.
J Sci Food Agric
. 2020 Jan;
100(6):2585-2599.
PMID: 31975406
Background: Most agricultural crops contain high moisture content (80-95% wet basis (wb)) which makes them very susceptible to microbial damage leading to shorter shelf-life and high postharvest losses. The high...
8.
Ebu N, Amissah-Essel S, Asiedu C, Akaba S, Pereko K
BMC Public Health
. 2019 Nov;
19(1):1505.
PMID: 31711469
Background: The burden of cervical cancer continues to rise in developing economies. Women in the sub-Saharan African region have higher chances of developing cervical cancer due to a greater prevalence...