Rosalind J Miller
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Explore the profile of Rosalind J Miller including associated specialties, affiliations and a list of published articles.
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4
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76
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Recent Articles
1.
Castro-Acosta M, Smith L, Miller R, McCarthy D, Farrimond J, Hall W
J Nutr Biochem
. 2016 Oct;
38:154-161.
PMID: 27764725
Blackcurrants are rich in polyphenolic glycosides called anthocyanins, which may inhibit postprandial glycemia. The aim was to determine the dose-dependent effects of blackcurrant extract on postprandial glycemia. Men and postmenopausal...
2.
Miller R, Jackson K, Dadd T, Mayes A, Brown A, Lovegrove J, et al.
Mol Nutr Food Res
. 2012 Jun;
56(6):966-75.
PMID: 22707271
Scope: Evidence for the benefits of green tea catechins on vascular function is inconsistent, with genotype potentially contributing to the heterogeneity in response. Here, the impact of the catechol-O-methyltransferase (COMT)...
3.
Miller R, Jackson K, Dadd T, Nicol B, Dick J, Mayes A, et al.
Eur J Nutr
. 2011 Mar;
51(1):47-55.
PMID: 21445620
Purpose: Green tea is thought to possess many beneficial effects on human health. However, the extent of green tea polyphenol biotransformation may affect its proposed therapeutic effects. Catechol-O-methyltransferase (COMT), the...
4.
Miller R, Jackson K, Dadd T, Mayes A, Brown A, Minihane A
Br J Nutr
. 2010 Dec;
105(8):1138-44.
PMID: 21144097
The beneficial effects of green tea catechins, such as the proposed improvement in endothelial function, may be influenced by phase II metabolism during and after absorption. The methylation enzyme, catechol-O-methyltransferase...