Rosa Maria Ortega Anta
Overview
Explore the profile of Rosa Maria Ortega Anta including associated specialties, affiliations and a list of published articles.
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10
Citations
107
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Recent Articles
1.
Ortega Anta R, Jimenez Ortega A, Lopez-Sobaler A
Nutr Hosp
. 2019 Jun;
36(Spec No1):110-114.
PMID: 31232601
Objectives: the nutrition and gastronomy are part of the strategies of maintenance and promotion of the health of the population. The aim of the present revision is to deep on...
2.
Aranceta Bartrina J, Arija Val V, Maiz Aldalur E, Martinez de la Victoria Munoz E, Ortega Anta R, Perez-Rodrigo C, et al.
Nutr Hosp
. 2017 Mar;
33(Suppl 8):1-48.
PMID: 28286959
Objective: The Spanish Society of Community Nutrition (SENC) designed in 1994 a food guide for the Spanish population, updated in 2001. This report presents a new updated edition based on...
3.
Aranceta Bartrina J, Arija Val V, Maiz Aldalur E, Martinez de Victoria Munoz E, Ortega Anta R, Perez-Rodrigo C, et al.
Nutr Hosp
. 2017 Feb;
33(Suppl 8):1-48.
PMID: 28196425
Objective: The Spanish Society of Community Nutrition (SENC) designed in 1994 a food guide for the Spanish population, updated in 2001. This report presents a new updated edition based on...
4.
Perez-Farinos N, Villar-Villalba C, Lopez Sobaler A, Dal Re Saavedra M, Aparicio A, Santos Sanz S, et al.
BMC Public Health
. 2017 Jan;
17(1):33.
PMID: 28056890
Background: The frequency of intake of food and beverages depends on a number of ill-defined behaviour patterns. The objectives of this study were to evaluate the effects of screen time...
5.
Lopez-Sobaler A, Aparicio Vizuete A, Ortega Anta R
Nutr Hosp
. 2016 Aug;
33(Suppl 4):340.
PMID: 27571859
Both the Green® kiwifruit (Actinidia deliciosa)and the Sungold® one (A. chinensis)stand out among other commonly consumed fruits for their nutritional composition. They are fruits exceptionally rich in vitamin C, since...
6.
De Piero Belmonte A, Rodriguez-Rodriguez E, Gonzalez-Rodriguez L, Ortega Anta R, Lopez-Sobaler A
Nutr Hosp
. 2015 Mar;
31(3):1154-62.
PMID: 25726207
Objective: To analyze the vitamin D status and its relationship with metabolic syndrome (MS) risk factors in a group of Spanish schoolchildren. Material And Methods: A group of 314 Spanish...
7.
Serra-Majem L, Riobo Servan P, Belmonte Cortes S, Anadon Navarro A, Aranceta Bartrina J, Franco Vargas E, et al.
Nutr Hosp
. 2014 Apr;
29(4):719-34.
PMID: 24679013
Multidisciplinary experts in the areas of nutrition and health met in Chinchón, Madrid, on November 25-26, 2013 under the auspices of the Fundación para la Investigación Nutricional (Nutrition Research Foundation)...
8.
Rodriguez-Rodriguez E, Gonzalez-Rodriguez L, Ortega Anta R, Lopez-Sobaler A
Nutr Hosp
. 2013 Jul;
28(3):794-801.
PMID: 23848105
Introduction: Vitamin D is essential for the prevention of several chronic diseases. Although it can be synthesized at skin, this source is not always sufficient to meet their needs and...
9.
Ortega Anta R, Gonzalez Rodriguez L, Navia Lomban B, Perea Sanchez J, Aparicio Vizuete A, Lopez Sobaler A
Nutr Hosp
. 2013 Jul;
28(2):306-13.
PMID: 23822679
Background: The accelerated bone demineralization that occurs during the menopause is very conditioned by the intake of calcium and vitamin D, therefore, the aim of the study is examine the...
10.
Basabe Tuero B, Mena Valverde M, Faci Vega M, Aparicio Vizuete A, Lopez Sobaler A, Ortega Anta R
Arch Latinoam Nutr
. 2004 Dec;
54(2):203-8.
PMID: 15586689
The threat of osteoporosis in later life means that the bone mass women achieve during their youth is important. Eighty seven women aged 18-35 y from the Madrid region were...