R A Hoerr
Overview
Explore the profile of R A Hoerr including associated specialties, affiliations and a list of published articles.
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Articles
13
Citations
148
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Recent Articles
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2.
Kristeller J, Hoerr R
Prev Med
. 1997 Jul;
26(4):542-9.
PMID: 9245677
Background: The Healthy People 2000 report recommended that physicians more actively address obesity, but little is known about current attitudes and practices of physicians, particularly across specialty areas relevant to...
3.
Hoerr R, Matthews D, Bier D, Young V
Am J Physiol
. 1993 Apr;
264(4 Pt 1):E567-75.
PMID: 8476035
To explore the effects of altered protein intake on the uptake and utilization of dietary amino acids in human subjects, six healthy male Massachusetts Institute of Technology students were studied...
4.
Krempf M, Hoerr R, Pelletier V, Marks L, GLEASON R, Young V
Am J Clin Nutr
. 1993 Feb;
57(2):161-9.
PMID: 8424384
The fate of dietary leucine and phenylalanine was studied in five healthy, young adult men, by using a dual, stable isotope-tracer infusion approach to estimate amino acid fluxes, splanchnic (Sp)...
5.
Pelletier V, Marks L, Wagner D, Hoerr R, Young V
Am J Clin Nutr
. 1991 Aug;
54(2):402-7.
PMID: 1858704
Recent estimates of the leucine requirement of adult men based on 13C-tracer studies are substantially higher than those proposed by FAO/WHO/UNU (1985). To explore whether leucine oxidation and requirements are...
6.
Pelletier V, Marks L, Wagner D, Hoerr R, Young V
Am J Clin Nutr
. 1991 Aug;
54(2):395-401.
PMID: 1858703
We explored whether the oxidation of valine and by implication the physiological requirement for this amino acid are affected by changes in leucine intake over a physiological range. Six young...
7.
Hoerr R, Matthews D, Bier D, Young V
Am J Physiol
. 1991 Jan;
260(1 Pt 1):E111-7.
PMID: 1987785
In amino acid tracer kinetic studies of the fed state, ingested amino acid may be taken up during its initial transit through splanchnic tissues and thus not enter the plasma...
8.
Goodship T, Mitch W, Hoerr R, Wagner D, Steinman T, Young V
J Am Soc Nephrol
. 1990 Jul;
1(1):66-75.
PMID: 2104252
In normal subjects, short to intermediate responses to dietary protein restriction include decreased amino acid oxidation and protein degradation plus increased utilization of amino acids for protein synthesis; these responses...
9.
Krempf M, Hoerr R, Marks L, Young V
Metabolism
. 1990 Jun;
39(6):560-2.
PMID: 2352476
The kinetics of three different tracers of phenylalanine were studied when continuously infused together either by an intravenous (IV) or intragastric (IG) route in six young healthy men during a...
10.
Hoerr R, Yu Y, Wagner D, Burke J, Young V
Am J Physiol
. 1989 Sep;
257(3 Pt 1):E426-38.
PMID: 2551178
Estimates of substrate oxidation obtained from appearance of 13C or 14C from tracers in breath must be corrected for retention of labeled carbon in the body. We aimed to determine...