Qinghua Ye
Overview
Explore the profile of Qinghua Ye including associated specialties, affiliations and a list of published articles.
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80
Citations
537
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Recent Articles
1.
Li Y, Dai J, Wu S, Rong D, Huang J, Zhao M, et al.
Food Microbiol
. 2025 Feb;
128:104710.
PMID: 39952757
Staphylococcus aureus, a foodborne bacterial pathogen, poses a serious challenge due to antibiotic resistance, highlighting the urgent need for effective and alternative antimicrobial agents. Undoubtedly, bacteriophages and bacteriophage-encoded antibacterial proteins...
2.
Fan G, Li Y, Ye Q, Niu Q, Zhao X, Chen L, et al.
J Tissue Eng
. 2024 Dec;
15:20417314241300388.
PMID: 39649943
Fetal bovine serum (FBS) plays a crucial role in the composition of animal cell culture medium. However, conventional serum-based medium face numerous challenges. The use of animal-derived free hydrolysate (ADFH)...
3.
Zhang S, Huang Y, Yang G, Wu Q, Zhang J, Wang J, et al.
Int J Food Microbiol
. 2024 Nov;
408:110449.
PMID: 39491388
Contamination of food by multidrug-resistant (MDR) bacteria is a potential threat to consumers. Aquatic products are increasingly consumed due to their high value and rich nutrient. Nevertheless, the prevalence of...
4.
Zhang M, Zhao X, Li Y, Ye Q, Wu Y, Niu Q, et al.
Biotechnol J
. 2024 Jul;
19(6):e2400251.
PMID: 39031790
The Chinese hamster ovary (CHO) cell is an epithelial-like cell that produces proteins with post-translational modifications similar to human glycosylation. It is widely used in the production of recombinant therapeutic...
5.
Ye Q, Wang H, Lin Z, Xie Q, Wang W, Chen Q
Plants (Basel)
. 2024 Jul;
13(13).
PMID: 38999677
Hydrolysed tannins (HTs) are polyphenols, which are related to the astringency, flavour, colour, stability, medicinal value and other characteristics of many fruits and vegetables. The biosynthetic mechanism of the majority...
6.
Gao B, Ding Y, Cai Z, Wu S, Wang J, Ling N, et al.
Mikrochim Acta
. 2024 Jul;
191(7):438.
PMID: 38951285
A dual-recognition strategy is reported to construct a one-step washing and highly efficient signal-transduction tag system for high-sensitivity colorimetric detection of Staphylococcus aureus (S. aureus). The porous (gold core)@(platinum shell)...
7.
Wang Y, Ye Q, Li P, Huang L, Qi Z, Chen W, et al.
Pharmaceuticals (Basel)
. 2024 Jun;
17(6).
PMID: 38931333
Aims: The pharmacokinetic (PK) profiles of voriconazole in intensive care unit (ICU) patients differ from that in other patients. We aimed to develop a population pharmacokinetic (PopPK) model to evaluate...
8.
Gao J, Xue L, Li Y, Cai W, Miao S, Meng L, et al.
J Med Virol
. 2024 Mar;
96(3):e29487.
PMID: 38482901
Human norovirus (HuNoV) is the most predominant viral agents of acute gastroenteritis. Point-of-care testing (POCT) based on lateral flow immunochromatography (LIFC) has become an important tool for rapid diagnosis of...
9.
Liu M, Ding Y, Ye Q, Wu S, Gu Q, Chen L, et al.
Crit Rev Food Sci Nutr
. 2024 Mar;
:1-15.
PMID: 38441497
The cold chain is an integral part of the modern food industry. Low temperatures can effectively alleviate food loss and the transmission of foodborne diseases caused by microbial reproduction. However,...
10.
Cao L, Ren Y, Ling N, Ye Q, Wu Y, Zhao X, et al.
Food Chem
. 2024 Feb;
446:138805.
PMID: 38422639
Non-specific binding in fluorescence resonance energy transfer (FRET) remains a challenge in foodborne pathogen detection, resulting in interference of high background signals. Herein, we innovatively reported a dual-mode FRET sensor...