Philippe Schmidely
Overview
Explore the profile of Philippe Schmidely including associated specialties, affiliations and a list of published articles.
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Articles
8
Citations
84
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0
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Recent Articles
1.
Lautrou M, Narcy A, Dourmad J, Pomar C, Schmidely P, Letourneau Montminy M
Front Vet Sci
. 2021 Dec;
8:734365.
PMID: 34901241
The sustainability of animal production relies on the judicious use of phosphorus (P). Phosphate, the mined source of agricultural phosphorus supplements, is a non-renewable resource, but phosphorus is essential for...
2.
Lerch S, De La Torre A, Huau C, Monziols M, Xavier C, Louis L, et al.
Methods
. 2020 Jul;
186:68-78.
PMID: 32603824
The objective was to compare eight methods for estimation of dairy goat body composition, by calibrating against chemical composition (water, lipid, protein, mineral and energy) measured post-mortem. The methods tested...
3.
Moro J, Tome D, Schmidely P, Demersay T, Azzout-Marniche D
Nutrients
. 2020 May;
12(5).
PMID: 32423010
Histidine is an essential amino acid (EAA) in mammals, fish, and poultry. We aim to give an overview of the metabolism and physiological effects of histidine in humans and different...
4.
Hermier D, Lan A, Tellier F, Blais A, Culetto M, Mathe V, et al.
J Agric Food Chem
. 2019 Dec;
68(3):788-798.
PMID: 31852192
Sphingolipids appear as a promising class of components susceptible to prevent the onset of the metabolic syndrome (MetS). Gut availability and effects of sphingolipids were investigated in a mouse model...
5.
Serment A, Giger-Reverdin S, Schmidely P, Dhumez O, Broudiscou L, Sauvant D
J Sci Food Agric
. 2015 Jan;
96(1):160-8.
PMID: 25581524
Background: In vitro techniques are used to predict ruminant feedstuff values or characterise rumen fermentation. As the results are influenced by several factors, such as the relative effects of inocula...
6.
Delpal S, Pauloin A, Hue-Beauvais C, Berthelot V, Schmidely P, Ollivier-Bousquet M
Cell Tissue Res
. 2012 Nov;
351(3):453-64.
PMID: 23180320
The effects, on the maternal mammary gland, of diets containing similar lipid percentages but differing in composition of polyunsaturated fatty acids (PUFA) have been assessed in rats during pregnancy and...
7.
Sauvant D, Schmidely P
Bull Acad Natl Med
. 2008 Nov;
192(4):693-702.
PMID: 19024941
Milk and milk products have a reputation for quality among consumers. Yet the raw material--milk collected on the farm--varies widely in its composition and quality depending on the farming conditions,...
8.
de Andrade P, Schmidely P
Reprod Nutr Dev
. 2006 Jan;
46(1):31-48.
PMID: 16438913
The effect of t10,c12-C18:2 on milk production, and fatty acid (FA) profile of milk fat was studied in 8 goats infused duodenally with t10,c12-C18:2 (2 g.10 h-1) during 3 days,...