Pascale Hebel
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Explore the profile of Pascale Hebel including associated specialties, affiliations and a list of published articles.
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10
Citations
136
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Recent Articles
1.
Chaumont S, Quinquis L, Monnerie B, Six C, Hebel P, Chassany O, et al.
Br J Nutr
. 2022 May;
:1-27.
PMID: 35603426
This study evaluated the association between dietary patterns, Gas-Related Symptoms (GRS) and their impact on quality of life (QoL) in a representative sample (n=936) of the French adult population. During...
2.
Guivarch C, Sacri A, Levy C, Bocquet A, Lapidus N, Hercberg S, et al.
J Pediatr
. 2021 Apr;
235:212-219.
PMID: 33836187
Objective: To assess the diagnostic accuracy of existing clinical criteria and to develop prediction tools for iron deficiency in 2-year-old children. Study Design: In a national cross-sectional study conducted in...
3.
Sacri A, Bocquet A, De Montalembert M, Hercberg S, Gouya L, Blondel B, et al.
Clin Nutr
. 2020 Jun;
40(1):166-173.
PMID: 32507584
Background & Aims: Iron deficiency (ID) is considered the most frequent micronutrient deficiency in industrialized countries where strategies for its primary prevention vary widely and are insufficiently evaluated. We aimed...
4.
Rigal N, Champel C, Hebel P, Lahlou S
Soc Sci Med
. 2019 Mar;
228:111-116.
PMID: 30909154
During childhood, the amount of food consumed, associated with adiposity and overweight risk, depends mainly on the amount of food that is served, especially by parents. This study focuses on...
5.
Bellisle F, Hebel P, Salmon-Legagneur A, Vieux F
Nutrients
. 2018 Aug;
10(8).
PMID: 30096946
This study examines the consumption of breakfast on the basis of a 7-day dietary record (Comportements et Consommations Alimentaires en France 2012⁻2013) in a representative sample of French children (...
6.
Bellisle F, Hebel P, Fourniret A, Sauvage E
Nutrients
. 2018 Apr;
10(4).
PMID: 29642428
Sugar-containing beverages are often seen as a negative influence on diet quality and body weight control. The present study examines the consumption of 100% fruit juice (FJ) based on a...
7.
Chouraqui J, Tavoularis G, Emery Y, Francou A, Hebel P, Bocquet M, et al.
Public Health Nutr
. 2017 Nov;
21(3):502-514.
PMID: 29094670
Objective: To update the data on food consumption and practices in children under 3 years of age in metropolitan France. Design: The Nutri-Bébé 2013 cross-sectional study selected a random sample,...
8.
Sacri A, Hercberg S, Gouya L, Levy C, Bocquet A, Blondel B, et al.
Matern Child Nutr
. 2017 May;
14(1).
PMID: 28466606
Although iron deficiency (ID) is considered the most frequent micronutrient deficiency in industrialized countries and is associated with impaired neurodevelopment when occurring in early years, accurate recent estimations of its...
9.
Francou A, Hebel P, Braesco V, Drewnowski A
Nutrients
. 2015 Jul;
7(8):6073-87.
PMID: 26213964
Background: Fruit and vegetable consumption is a marker of higher-quality diets; less is known about the contribution of 100% fruit and vegetable juices (FVJ) to diet quality. Objective: To explore...
10.
Bellisle F, Hebel P, Colin J, Reye B, Hopkins S
Br J Nutr
. 2014 Oct;
112(10):1674-84.
PMID: 25300424
The consumption of whole grain foods is associated with many nutritional, health and weight control benefits. The present study assessed whole grain intake in France on the basis of a...