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Paraskevi Detopoulou

Explore the profile of Paraskevi Detopoulou including associated specialties, affiliations and a list of published articles. Areas
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Articles 39
Citations 436
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Recent Articles
21.
Detopoulou P, Tsiouda T, Pilikidou M, Palyvou F, Tsekitsidi E, Mantzorou M, et al.
Medicina (Kaunas) . 2022 Dec; 58(12). PMID: 36556981
Background and Objectives: Cancer treatments can adversely influence body weight status, body composition, phase angle (PhA), and resting metabolic rate (RMR), which could possibly affect disease course. Τhe aim was...
22.
Detopoulou P, Tsiouda T, Pilikidou M, Palyvou F, Mantzorou M, Perzirkianidou P, et al.
Curr Oncol . 2022 Nov; 29(11):8074-8083. PMID: 36354697
Lung cancer constitutes the most common cause of cancer death. Phase angle (PhA) has been related to lung cancer prognosis, which implies that the identification of dietary or other factors...
23.
Detopoulou P, Panoutsopoulos G, Kalonarchi G, Papamikos V
Nutr Health . 2022 Nov; :2601060221138369. PMID: 36352736
The novel food compass score (FCS) may ease food choices and policy actions. To assess the correlations of FCS with key nutrients in hospital meals. A 14-day hospital menu was...
24.
Detopoulou P, Dedes V, Syka D, Tzirogiannis K, Panoutsopoulos G
Diseases . 2022 Sep; 10(3). PMID: 36135220
The transition to university is connected to potentially obesogenic dietary changes. Our aim was to assess the relation of Mediterranean diet adherence, and a posteriori dietary and meal patterns with...
25.
Detopoulou P, Panoutsopoulos G, Kalonarchi G, Alexatou O, Petropoulou G, Papamikos V
Nutrients . 2022 Aug; 14(16). PMID: 36014774
Malnutrition is a prevalent issue in hospitals, nursing homes and the community setting. Nutritional products can be used by dietitians to supplement people's diet by adding energy, macronutrients and other...
26.
Detopoulou P, Syka D, Koumi K, Dedes V, Tzirogiannis K, Panoutsopoulos G
Diseases . 2022 Jul; 10(3). PMID: 35892737
Nutrient profiling systems (NPS) assist consumers in food choices. Several scores based on NPS have been proposed, but data on their clinical application are lacking. The food compass score (FCS)...
27.
Detopoulou P, Tsouma C, Papamikos V
Top Clin Nutr . 2022 Jun; 37(3):187-202. PMID: 35761884
Medical nutrition therapy may have a key role in the COVID-19 pandemic. Given the spread of misinformation, the present review organizes and summarizes nutrition recommendations regarding COVID-19, serving as a...
28.
Detopoulou P, Voulgaridou G, Papadopoulou S
Lung . 2022 May; 200(3):347-379. PMID: 35616720
Lung cancer is the most common cause of cancer death and is associated with malnutrition and sarcopenia. The detection of sarcopenia and conduction of simple body composition measurements, such as...
29.
Detopoulou P, Al-Khelefawi Z, Kalonarchi G, Papamikos V
Front Nutr . 2022 May; 9:833628. PMID: 35495923
Aim: The aim of the present study was to modify the hospital menu to increase energy and protein provision in COVID-19 patients. Methods: After the conversion of our hospital to...
30.
Detopoulou P, Nomikos T, Fragopoulou E, Antonopoulou S
Curr Vasc Pharmacol . 2021 Jun; 19(6):663-672. PMID: 34182909
Background: Platelet-activating-factor (PAF) is a lipid inflammatory mediator implicated in liver disease. Its main biosynthetic enzymes are cytidine diphosphate (CDP)-choline: 1-alkyl-2-acetyl-sn-glycerol-cholinephosphotransferase (PAF-CPT) and acetyl-coenzyme A: lyso-PAF-acetyltransferases (Lyso-PAF-AT). At the same...