Paolo Emidio Macchia
Overview
Explore the profile of Paolo Emidio Macchia including associated specialties, affiliations and a list of published articles.
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39
Citations
749
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Recent Articles
11.
Nettore I, Cantone E, Palatucci G, Franchini F, Maturi R, Nerilli M, et al.
Ir J Med Sci
. 2021 Sep;
191(4):1759-1766.
PMID: 34562193
Background: Smell and taste dysfunctions (STDs) are symptoms associated with COVID-19 syndrome, even if their incidence is still uncertain and variable. Aims: In this study, the effects of SARS-CoV-2 infection...
12.
Iacone R, Iaccarino Idelson P, Formisano P, Russo O, Lo Noce C, Donfrancesco C, et al.
Nutrients
. 2021 Jun;
13(5).
PMID: 34062834
Monitoring the population iodine status is essential for iodine deficiency eradication. This study assessed the average dietary iodine intake and the iodine status of a random sample of the Italian...
13.
Iacone R, Iaccarino Idelson P, Campanozzi A, Rutigliano I, Russo O, Formisano P, et al.
Eur J Nutr
. 2020 Oct;
60(4):2193-2202.
PMID: 33084957
Purpose: The World Health Organization recommends reduction of salt intake to < 5 g/day and the use of iodized salt to prevent iodine deficiency states. A high prevalence of excess...
14.
Nettore I, Maione L, Desiderio S, De Nisco E, Franchini F, Palatucci G, et al.
Int J Environ Res Public Health
. 2020 Feb;
17(3).
PMID: 32033174
(1) Background: Flavor is one of the main factors influencing food preferences and dietary choices, and a reduction in flavor recognition has been associated with several diseases. A novel quantitative...
15.
Campanozzi A, Macchia P, DE Filippo G, Strazzullo P
Am J Clin Nutr
. 2019 Nov;
110(5):1267.
PMID: 31667518
No abstract available.
16.
Nettore I, Rocca C, Mancino G, Albano L, Amelio D, Grande F, et al.
J Nutr Biochem
. 2019 May;
69:151-162.
PMID: 31096072
Recently the attention of the scientific community has focused on the ability of polyphenols to counteract adverse epigenetic regulation involved in the development of complex conditions such as obesity. The...
17.
De Rosa A, Nettore I, Cantone E, Maione L, Desiderio S, Peluso S, et al.
Neurol Sci
. 2019 Mar;
40(7):1351-1356.
PMID: 30895397
Gustatory perception has been poorly explored in Parkinson's disease (PD). Aim of this study was to assess the flavor ability in PD patients, using the "flavor test" (FT), a new...
18.
Maione L, Fevre A, Nettore I, Manilall A, Francou B, Trabado S, et al.
Hum Reprod
. 2018 Nov;
34(1):137-147.
PMID: 30476149
Study Question: Does the phenotype of women with normosmic congenital hypogonadotrophic hypogonadism (nCHH) and pituitary resistance to GnRH caused by biallelic mutations in the GnRH receptor (GNRHR) (nCHH/bi-GNRHR) differ from...
19.
Nettore I, Colao A, Macchia P
Int J Environ Res Public Health
. 2018 Aug;
15(8).
PMID: 30104523
Several epidemiological studies suggest an increased incidence of thyroid carcinoma (TC) in recent years, especially for the papillary histotype (PTC), suggesting that specific carcinogens might promote molecular abnormalities that are...
20.
Barrea L, Tarantino G, Di Somma C, Muscogiuri G, Macchia P, Falco A, et al.
Oxid Med Cell Longev
. 2017 Jul;
2017:6101254.
PMID: 28706576
Purpose: This study was aimed at evaluating sirtuin 4 (Sirt4) levels in obese individuals, in relation to their adherence to the Mediterranean diet (MD), a healthy dietary pattern characterized by...