Orla B Kennedy
Overview
Explore the profile of Orla B Kennedy including associated specialties, affiliations and a list of published articles.
Author names and details appear as published. Due to indexing inconsistencies, multiple individuals may share a name, and a single author may have variations. MedLuna displays this data as publicly available, without modification or verification
Snapshot
Snapshot
Articles
26
Citations
386
Followers
0
Related Specialties
Related Specialties
Top 10 Co-Authors
Top 10 Co-Authors
Published In
Published In
Affiliations
Affiliations
Soon will be listed here.
Recent Articles
1.
Collins S, Gibson G, Stainton G, Bertocco A, Kennedy O, Walton G, et al.
Eur J Nutr
. 2023 Apr;
62(5):2205-2215.
PMID: 37046122
Purpose: Prebiotic foods can be used to increase production of short-chain fatty acids (SCFA) in the gut. Of the SCFA, propionate is credited with the strongest anorectic activity. In previous...
2.
Lamport D, Wu S, Drever-Heaps J, Hugueniot O, Jones D, Kennedy O, et al.
Nutrients
. 2022 Jan;
14(1).
PMID: 35010942
The aim of this pilot study was to evaluate the effectiveness of the U.K. Change4Life Sugar Swaps campaign for improving nutritional intake in a small sample of families prior to...
3.
Hobden M, Commane D, Guerin-Deremaux L, Wils D, Thabuis C, Martin-Morales A, et al.
Eur J Nutr
. 2021 Aug;
60(8):4645.
PMID: 34432116
No abstract available.
4.
Collins S, Gibson G, Kennedy O, Walton G, Rowland I, Commane D
FEMS Microbiol Ecol
. 2021 Jul;
97(8).
PMID: 34251412
Short chain fatty acids (SCFAs) derived from the human gut microbiota, and in particular propionate, may beneficially influence metabolic processes such as appetite regulation. Development of prebiotics that induce high...
5.
Hobden M, Commane D, Guerin-Deremaux L, Wils D, Thabuis C, Martin-Morales A, et al.
Eur J Nutr
. 2021 Jun;
60(8):4635-4643.
PMID: 34170392
Purpose: Resistant dextrin (RD) supplementation has been shown to alter satiety, glycaemia, and body weight, in overweight Chinese men; however, there are limited data on its effects in other demographic...
6.
Owen L, Kennedy O, Hill C, Houston-Price C
Appetite
. 2018 May;
128:32-43.
PMID: 29807124
Repeated taste exposure is an established means of increasing children's liking and intake of fruit and vegetables. However, parents find it difficult to offer children disliked foods repeatedly, often giving...
7.
Hobden M, Guerin-Deremaux L, Commane D, Rowland I, Gibson G, Kennedy O
Pilot Feasibility Stud
. 2017 Nov;
3:61.
PMID: 29177071
Background: Preload studies are used to investigate the satiating effects of foods and food ingredients. However, the design of preload studies is complex, with many methodological considerations influencing appetite responses....
8.
Albani V, Butler L, Traill W, Kennedy O
Appetite
. 2017 Sep;
120:398-408.
PMID: 28958902
Affective processes and the role of automaticity are increasingly recognised as critical in determining food choice. This study investigated the association of affective attitude, self-identity and habit with fruit and...
9.
Albani V, Butler L, Traill W, Kennedy O
Br J Nutr
. 2017 Apr;
117(5):759-765.
PMID: 28367762
Eating fruit and vegetables (FV) offers important health benefits for children and adolescents, but their average intake is low. To explore if negative trends with age exist as children grow,...
10.
Zhou X, Shen Y, Parker J, Kennedy O, Methven L
Chemosens Percept
. 2016 Sep;
9:105-119.
PMID: 27594969
Introduction: Fat can be perceived through mouthfeel, odour and taste, but the influence of these modalities on fat perception remains undefined. Fatty acids are stimuli and individual sensitivity to fatty...