» Authors » Martin Gem

Martin Gem

Explore the profile of Martin Gem including associated specialties, affiliations and a list of published articles. Areas
Snapshot
Articles 5
Citations 25
Followers 0
Related Specialties
Top 10 Co-Authors
Published In
Affiliations
Soon will be listed here.
Recent Articles
1.
Fernandes A, Mortimer D, Rose M, Gem M
Chemosphere . 2010 Jul; 81(4):536-40. PMID: 20598735
Offals are widely consumed in different cuisines, but information on the occurrence of dibenzo-p-dioxins, dibenzofurans (PCDD/Fs) and polychlorinated biphenyls (PCBs) in these foods is sparse. In the first structured investigation...
2.
Fernandes A, Mortimer D, Gem M, Smith F, Rose M, Panton S, et al.
Environ Sci Technol . 2010 Mar; 44(9):3533-8. PMID: 20345094
Information on the occurrence of toxicologically significant polychlorinated naphthalenes (PCNs) in food, or on human exposure, is sparse. In this work, PCN congeners (PCNs 52, 53, 66/67, 68, 69, 71/72,...
3.
Fernandes A, Mortimer D, Gem M, Dicks P, Smith F, White S, et al.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess . 2009 Aug; 26(6):918-27. PMID: 19680967
The occurrence of brominated dioxins (PBDD/Fs) and polybrominated diphenyl ethers (PBDEs) was investigated in commonly consumed species of marine shellfish in the UK. Individual samples of Pacific oysters (Crassostrea gigas),...
4.
Fernandes A, Dicks P, Mortimer D, Gem M, Smith F, Driffield M, et al.
Mol Nutr Food Res . 2008 Jan; 52(2):238-49. PMID: 18186102
The most commonly consumed shellfish species produced in Scotland - mussels, oysters and scallops - were investigated for the occurrence of a range of brominated and chlorinated contaminants in order...
5.
Rose M, Harrison N, Greaves A, Dowding A, Runacres S, Gem M, et al.
J Environ Monit . 2005 Mar; 7(4):378-83. PMID: 15798806
To control the outbreak of foot and mouth disease, which occurred in the UK in early 2001, a large number of farm animals were slaughtered. Where it was not possible...