Marianne C Walsh
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Explore the profile of Marianne C Walsh including associated specialties, affiliations and a list of published articles.
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47
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1173
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Recent Articles
1.
Livingstone K, Celis-Morales C, Lara J, Woolhead C, ODonovan C, Forster H, et al.
Public Health Nutr
. 2019 Jun;
22(11):2141-2146.
PMID: 31187728
No abstract available.
2.
Navas-Carretero S, San-Cristobal R, Livingstone K, Celis-Morales C, Marsaux C, Macready A, et al.
Int J Food Sci Nutr
. 2018 Jul;
70(2):240-253.
PMID: 30049236
The objective was to evaluate differences in macronutrient intake and to investigate the possible association between consumption of vegetable protein and the risk of overweight/obesity, within the Food4Me randomised, online...
3.
Fallaize R, Livingstone K, Celis-Morales C, Macready A, San-Cristobal R, Navas-Carretero S, et al.
Nutrients
. 2018 Jan;
10(1).
PMID: 29316612
Diet-quality scores (DQS), which are developed across the globe, are used to define adherence to specific eating patterns and have been associated with risk of coronary heart disease and type-II...
4.
Celis-Morales C, Livingstone K, Affleck A, Navas-Carretero S, San-Cristobal R, Martinez J, et al.
Eur J Clin Nutr
. 2017 Dec;
72(2):207-219.
PMID: 29242527
Background/objectives: To identify predictors of obesity in adults and investigate to what extent these predictors are independent of other major confounding factors. Subjects/methods: Data collected at baseline from 1441 participants...
5.
San-Cristobal R, Navas-Carretero S, Celis-Morales C, Livingstone K, Stewart-Knox B, Rankin A, et al.
Int J Behav Nutr Phys Act
. 2017 Dec;
14(1):168.
PMID: 29228998
Background: National guidelines emphasize healthy eating to promote wellbeing and prevention of non-communicable diseases. The perceived healthiness of food is determined by many factors affecting food intake. A positive perception...
6.
ODonovan C, Walsh M, Woolhead C, Forster H, Celis-Morales C, Fallaize R, et al.
Br J Nutr
. 2017 Oct;
118(8):561-569.
PMID: 29056103
Traditionally, personalised nutrition was delivered at an individual level. However, the concept of delivering tailored dietary advice at a group level through the identification of metabotypes or groups of metabolically...
7.
Albani V, Celis-Morales C, ODonovan C, Walsh M, Woolhead C, Forster H, et al.
Mol Nutr Food Res
. 2017 May;
61(10).
PMID: 28544702
Scope: Previous work highlighted the potential of odd-chain length saturated fatty acids as potential markers of dairy intake. The aim of this study was to assess the reproducibility of these...
8.
Celis-Morales C, Marsaux C, Livingstone K, Navas-Carretero S, San-Cristobal R, Fallaize R, et al.
Am J Clin Nutr
. 2017 Apr;
105(5):1204-1213.
PMID: 28381478
There has been limited evidence about whether genotype-tailored advice provides extra benefits in reducing obesity-related traits compared with the benefits of conventional one-size-fits-all advice. We determined whether the disclosure of...
9.
Manios Y, Moschonis G, Lambrinou C, Mavrogianni C, Tsirigoti L, Hoeller U, et al.
Eur J Nutr
. 2017 Mar;
57(4):1357-1368.
PMID: 28289868
Purpose: To report the vitamin D status in adults from seven European countries and to identify behavioural correlates. Methods: In total, 1075 eligible adult men and women from Ireland, Netherlands,...
10.
ODonovan C, Walsh M, Gibney M, Brennan L, Gibney E
Proc Nutr Soc
. 2017 Jan;
76(3):182-191.
PMID: 28103960
It is postulated that knowledge of genotype may be more powerful than other types of personalised information in terms of motivating behaviour change. However, there is also a danger that...