Maria Fernanda Gombi-Vaca
Overview
Explore the profile of Maria Fernanda Gombi-Vaca including associated specialties, affiliations and a list of published articles.
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6
Citations
29
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Recent Articles
1.
Gombi-Vaca M, Martinez-Steele E, Andrade G, Louzada M, Levy R
Eur J Nutr
. 2024 Feb;
63(4):1177-1186.
PMID: 38360983
Purpose: Ultra-processed food may play a role in facilitating snacking behavior because of their convenience and low satiety potential. This study aimed to describe the association between consumption of ultra-processed...
2.
Caspi C, Gombi-Vaca M, Wolfson J, Harnack L, De Marco M, Pratt R, et al.
Public Health Nutr
. 2023 Aug;
26(11):2573-2585.
PMID: 37548177
Objective: The current study presents results of a midpoint analysis of an ongoing natural experiment evaluating the diet-related effects of the Minneapolis Minimum Wage Ordinance, which incrementally increases the minimum...
3.
Gombi-Vaca M, Xu R, Schwartz M, Battista Hesse M, Martin K, Caspi C
Nutrients
. 2022 Oct;
14(19).
PMID: 36235551
In 2020, charitable food organizations began adopting Healthy Eating Research (HER) nutrition guidelines, which rank individual foods in tiers (e.g., green, yellow, or red) based on each food's nutrient profile....
4.
Andrade G, Gombi-Vaca M, Louzada M, Azeredo C, Levy R
Public Health Nutr
. 2019 Sep;
23(6):1041-1048.
PMID: 31544732
Objective: To describe out-of-home consumption according to the purpose and extent of industrial processing and also evaluate the association between eating out and ultra-processed food consumption, taking account of variance...
5.
Gombi-Vaca M, Horta P, Hassan B, Rocha T, Skov L, Verly Jr E
Appetite
. 2017 May;
116:487-492.
PMID: 28549760
Perception of food consumed is a key factor in acknowledging the need for behavioral change to improve diet quality. We analyzed family dietary intake according to the head of household's...
6.
Gombi-Vaca M, Sichieri R, Verly Jr E
Appetite
. 2015 Dec;
98:67-73.
PMID: 26708263
Sugar-sweetened beverage (SSB) consumption can cause positive energy balance, therefore leading to weight gain. A plausible biological mechanism to explain this association is through weak caloric compensation for liquid calories....