Lorrene D Ritchie
Overview
Explore the profile of Lorrene D Ritchie including associated specialties, affiliations and a list of published articles.
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114
Citations
1448
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Recent Articles
1.
Chelius C, Bacon K, Orta-Aleman D, Zuercher M, Ritchie L, Cohen J, et al.
J Nutr Educ Behav
. 2025 Feb;
PMID: 39918515
Objective: To evaluate students' perceptions of school lunches served when they were offered free of charge to all students. Design: Cross-sectional qualitative study using focus groups. Setting: California students interviewed...
2.
Chapman L, Gosliner W, Olarte D, Zuercher M, Ritchie L, Orta-Aleman D, et al.
Public Health Nutr
. 2025 Feb;
:1-29.
PMID: 39901560
Objective: To understand caregivers' perceptions about their children's mealtime social experiences at school, and how they believe these social experiences impact their children's consumption of meals at school (both meals...
3.
Zaltz D, Neff R, Ritchie L, Chriqui J, Benjamin-Neelon S
J Nutr Educ Behav
. 2025 Feb;
PMID: 39891648
Objective: Describe young children's beverage intake in early care and education (ECE) settings between 2008 and 2020 across multiple states in the US. Methods: Multivariable-adjusted, age-stratified estimates of beverage consumption...
4.
Zuercher M, Orta-Aleman D, French C, Cohen J, Hecht C, Hecht K, et al.
J Sch Health
. 2025 Jan;
95(3):235-246.
PMID: 39763015
Background: Incorporating scratch-cooked, organic, and locally grown foods into school meal programs can enhance meal quality and support local food systems. Methods: 430 California school food authorities were surveyed to...
5.
Chaney A, Arnold C, Frongillo E, Ritchie L, Steele E, Au L
Curr Dev Nutr
. 2024 Nov;
8(11):104483.
PMID: 39610764
Background: Diet quality during infancy can influence nutrient intake and ultra-processed foods (UPFs) consumption throughout later childhood. Objectives: This study investigated the predictive validity of Infant Diet Quality Index (IDQI)...
6.
Au L, Thompson H, Ritchie L, Sun B, Zimmerman T, Whaley S, et al.
J Acad Nutr Diet
. 2024 Nov;
PMID: 39603593
Background: Few studies have evaluated trends in diet quality across early childhood, including the extent to which foods and beverages available in the Special Supplemental Nutrition Program for Women, Infants,...
7.
Gerstenfeld L, Blacker L, McCulloch C, Ritchie L, Ordonez V, Schmidt L, et al.
Public Health Nutr
. 2024 Nov;
28(1):e2.
PMID: 39575559
Objective: School-based interventions encouraging children to replace sugar-sweetened beverages with water show promise for reducing child overweight. However, students with child food insecurity (CFI) may not respond to nutrition interventions...
8.
Lang I, Kim Y, Ritchie L, Au L, Colabianchi N
Soc Sci Med
. 2024 Nov;
363:117478.
PMID: 39536654
Emerging research suggests there is a need to consider the importance of place histories in studying neighborhood effects. Guided by a life course of place framework, the objective of this...
9.
Orta-Aleman D, Zuercher M, Hecht C, Hecht K, Poudel I, Olarte D, et al.
J Acad Nutr Diet
. 2024 Nov;
PMID: 39522748
Background: Universal school meals (USM) aim to eliminate barriers to school meal access by providing free meals to all students regardless of family income. During the COVID-19 pandemic, US Department...
10.
Pedroza-Tobias A, Cradock A, Blacker L, Ritchie L, Schmidt L, McCulloch C, et al.
J Acad Nutr Diet
. 2024 Nov;
PMID: 39515643
Background: Adequate water intake is associated with improved cognitive and physical performance, prevention of dental caries, and overweight and obesity. However, access to free drinking water in schools remains inadequate....