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Kieran M Tuohy

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Articles 55
Citations 5872
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Recent Articles
11.
Koutsos A, Riccadonna S, Ulaszewska M, Franceschi P, Trost K, Galvin A, et al.
Am J Clin Nutr . 2019 Dec; 111(2):307-318. PMID: 31840162
Background: Apples are rich in bioactive polyphenols and fiber. Evidence suggests that consumption of apples or their bioactive components is associated with beneficial effects on lipid metabolism and other markers...
12.
Ryan P, Patterson E, Carafa I, Mandal R, Wishart D, Dinan T, et al.
Can J Diabetes . 2019 Aug; 44(2):146-155.e2. PMID: 31445961
Objectives: Recent evidence indicates that gut microbiota is altered considerably by a variety of commonly prescribed medications. This study assessed the impact of 2 antidiabetic therapeutics on gut microbiota and...
13.
De Santiago E, Gill C, Carafa I, Tuohy K, De Pena M, Cid C
J Agric Food Chem . 2019 Feb; 67(9):2490-2499. PMID: 30757900
The bioactivity of (poly)phenols from a food is an interplay between the cooking methods applied and the interaction of the food with the gastrointestinal tract. The (poly)phenolic profile and biological...
14.
Trost K, Ulaszewska M, Stanstrup J, Albanese D, De Filippo C, Tuohy K, et al.
Food Res Int . 2018 Aug; 112:108-128. PMID: 30131118
Apples are one of the most commonly consumed fruits and their high polyphenol content is considered one of the most important determinants of their health-promoting activities. Here we studied the...
15.
Rizzetto L, Fava F, Tuohy K, Selmi C
J Autoimmun . 2018 Jun; 92:12-34. PMID: 29861127
Unresolved low grade systemic inflammation represents the underlying pathological mechanism driving immune and metabolic pathways involved in autoimmune diseases (AID). Mechanistic studies in animal models of AID and observational studies...
16.
Mancini A, Campagna F, Amodio P, Tuohy K
Food Funct . 2018 Feb; 9(3):1373-1388. PMID: 29485654
Hepatic encephalopathy (HE) is a debilitating neuropsychiatric condition often associated with acute liver failure or cirrhosis. Advanced liver diseases are characterized by a leaky gut and systemic inflammation. There is...
17.
Staudacher H, Lomer M, Farquharson F, Louis P, Fava F, Franciosi E, et al.
Gastroenterology . 2017 Jun; 153(4):936-947. PMID: 28625832
Background & Aims: Dietary restriction of fermentable carbohydrates (a low FODMAP diet) has been reported to reduce symptoms in some patients with irritable bowel syndrome (IBS). We performed a randomized,...
18.
Fava F, Tuohy K
Nat Rev Gastroenterol Hepatol . 2017 Jun; 14(7):392-394. PMID: 28559592
No abstract available.
19.
Koutsos A, Lima M, Conterno L, Gasperotti M, Bianchi M, Fava F, et al.
Nutrients . 2017 May; 9(6). PMID: 28538678
Apples are a rich source of polyphenols and fiber. A major proportion of apple polyphenols escape absorption in the small intestine and together with non-digestible polysaccharides reach the colon, where...
20.
Connolly M, Tzounis X, Tuohy K, Lovegrove J
Front Microbiol . 2016 Nov; 7:1675. PMID: 27872611
Meta-analyses of randomized controlled trials (RTC) have confirmed the hypocholesterolaemic effect of oats and oat based fibers. However, the mechanisms by which oats or oat fractions lower cholesterol is not...