Jens C Frisvad
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Explore the profile of Jens C Frisvad including associated specialties, affiliations and a list of published articles.
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158
Citations
4961
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Recent Articles
1.
Bidon B, Yaakoub H, Lanoue A, Gery A, Seguin V, Magot F, et al.
Genome Biol Evol
. 2025 Mar;
PMID: 40052422
Like bacteria and plants, fungi produce a remarkable diversity of small molecules with potent activities for human health known as natural products or secondary metabolites. One such example is mycophenolic...
2.
Niessen L, Silva J, Frisvad J, Taniwaki M
Adv Food Nutr Res
. 2025 Mar;
113:423-474.
PMID: 40023565
This chapter explores the application of omics technologies in food mycology, emphasizing the significant impact of filamentous fungi on agriculture, medicine, biotechnology and the food industry. The chapter delves into...
3.
Theobald S, Vesth T, Nybo J, Frisvad J, Kjaerbolling I, Mondo S, et al.
Curr Res Microb Sci
. 2025 Feb;
8:100342.
PMID: 39897699
is an important model organism for eukaryotic biology and the reference for the section in comparative studies. In this study, we sequenced the genomes of 25 species of this section....
4.
Theobald S, Vesth T, Geib E, Nybo J, Frisvad J, Larsen T, et al.
J Fungi (Basel)
. 2024 Jul;
10(7).
PMID: 39057392
has attracted interest due to its application in industrial biotechnology, particularly for the production of itaconic acid and bioactive secondary metabolites. As related species also seem to possess a prosperous...
5.
Cowled M, Phippen C, Kromphardt K, Clemmensen S, Frandsen R, Frisvad J, et al.
Appl Environ Microbiol
. 2024 Jun;
90(7):e0034224.
PMID: 38899884
Black apples are the result of late-stage microbial decomposition after falling to the ground. This phenomenon is highly comparable from year to year, with the filamentous fungus most commonly being...
6.
Visagie C, Magista D, Ferrara M, Balocchi F, Duong T, Eichmeier A, et al.
IMA Fungus
. 2023 Oct;
14(1):21.
PMID: 37803441
No abstract available.
7.
Wang X, Subko K, Kildgaard S, Frisvad J, Larsen T
Front Fungal Biol
. 2023 Sep;
2:719420.
PMID: 37744124
section includes some of the most famous mycotoxin producing filamentous fungi known to mankind. In recent years a number of new species have been included in section , however these...
8.
Petersen C, Sorensen T, Nielsen M, Sondergaard T, Sorensen J, Fitzpatrick D, et al.
IMA Fungus
. 2023 Feb;
14(1):3.
PMID: 36726175
The Penicillia are known to produce a wide range natural products-some with devastating outcome for the agricultural industry and others with unexploited potential in different applications. However, a large-scale overview...
9.
Silva J, Fungaro M, Wang X, Larsen T, Frisvad J, Taniwaki M, et al.
J Fungi (Basel)
. 2022 Dec;
8(12).
PMID: 36547612
section is a fungal group that is important in food because it contains spoilage and potentially aflatoxigenic species. Aflatoxins are metabolites that are harmful to human and animal health and...
10.
Olmo R, Wetzels S, Armanhi J, Arruda P, Berg G, Cernava T, et al.
Front Microbiol
. 2022 Jul;
13:834622.
PMID: 35903477
Increasing knowledge of the microbiome has led to significant advancements in the agrifood system. Case studies based on microbiome applications have been reported worldwide and, in this review, we have...