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Ivan Cruz-Chamorro

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Citations 303
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Recent Articles
1.
Cruz-Chamorro I, Alvarez-Lopez A, Santos-Sanchez G, Alvarez-Sanchez N, Pedroche J, Millan-Linares M, et al.
Int J Mol Sci . 2025 Jan; 26(1. PMID: 39795896
Multiple sclerosis (MS) is a neurodegenerative disease, with inflammation and oxidative stress in the central nervous system being the main triggers. There are many drugs that reduce the clinical signs...
2.
Alvarez-Lopez A, Cruz-Chamorro I, Lardone P, Bejarano I, Aspiazu-Hinostroza K, Ponce-Espana E, et al.
J Pineal Res . 2024 Dec; 77(1):e70025. PMID: 39740227
Tumor necrosis factor (TNF) is a biomarker of inflammation whose levels are elevated in patients with several diseases associated with dysregulation of the immune response. The main limitations of currently...
3.
Cruz-Chamorro I, Santos-Sanchez G, Martin F, Fernandez-Pachon M, Hornero-Mendez D, Cerrillo I
Foods . 2024 Aug; 13(15). PMID: 39123529
Tomato ( L.) is a widely cultivated horticultural crop. It belongs to the Solanaceae family and is known for its high concentration of essential nutrients, including vitamins, minerals, and bioactive...
4.
Alvarez-Lopez A, Alvarez-Sanchez N, Cruz-Chamorro I, Santos-Sanchez G, Ponce-Espana E, Bejarano I, et al.
J Autoimmun . 2024 Jul; 148:103298. PMID: 39067314
Multiple sclerosis (MS) is an autoimmune neurodegenerative disease of unknown etiology characterized by infiltration of encephalitogenic cells in the central nervous system (CNS) resulting in the presence of multifocal areas...
5.
Ponce-Espana E, Cruz-Chamorro I, Santos-Sanchez G, Alvarez-Lopez A, Fernandez-Santos J, Pedroche J, et al.
Biomed Pharmacother . 2024 Jul; 178:117198. PMID: 39059351
The prevalence of obesity is increasingly widespread, resembling a global epidemic. Lifestyle changes, such as consumption of high-energy-dense diets and physical inactivity, are major contributors to obesity. Common features of...
6.
Santos-Sanchez G, Cruz-Chamorro I, Marquez-Lopez J, Pedroche J, Alvarez-Lopez A, Millan-Linares M, et al.
Food Funct . 2024 Mar; 15(7):3722-3730. PMID: 38489157
Bioactive peptides have been considered potential components for the future functional foods and nutraceuticals generation. The enzymatic method of hydrolysis has several advantages compared to those of chemical hydrolysis and...
7.
Santos-Sanchez G, Ponce-Espana E, Alvarez-Lopez A, Pedroche J, Millan-Linares M, Fernandez-Pachon M, et al.
Mol Nutr Food Res . 2024 Feb; 68(5):e2300503. PMID: 38308501
Oxidative stress plays a crucial role in neurodegenerative diseases like Parkinson's and Alzheimer's. Studies indicate the relationship between oxidative stress and the brain damage caused by a high-fat diet. It...
8.
Cruz-Chamorro I, Santos-Sanchez G, Ponce-Espana E, Bollati C, dAdduzio L, Bartolomei M, et al.
Antioxidants (Basel) . 2023 Jul; 12(7). PMID: 37507875
MOMAST is a patented natural phenolic complex, rich in tyrosol (9.0 g/kg, Tyr), hydroxityrosol (43,5 g/kg, OH-Tyr), and verbascoside (5.0 g/Kg), which is obtained from the OVW by-product of the...
9.
Cruz-Chamorro I, Santos-Sanchez G, Bollati C, Bartolomei M, Capriotti A, Cerrato A, et al.
Food Chem . 2023 Jun; 426:136458. PMID: 37329795
Dipeptidyl peptidase IV (DPP-IV) is considered a key target for the diabetes treatment, since it is involved in glucose metabolism. Although lupin protein consumption shown hypoglycemic activity, there is no...
10.
Santos-Sanchez G, Aiello G, Rivardo F, Bartolomei M, Bollati C, Arnoldi A, et al.
Antioxidants (Basel) . 2023 May; 12(5). PMID: 37237964
Hempseed () is one of the most promising sources of plant proteins. It contains approximately 24% (/) protein, and edestin accounts for approximately 60-80% (/) of its total proteins. In...