Inge D Brouwer
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Explore the profile of Inge D Brouwer including associated specialties, affiliations and a list of published articles.
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82
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898
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Recent Articles
1.
Omosa E, Cattaneo F, Kibbee M, Dominguez-Salas P, Bishop N, Brouwer I
Campbell Syst Rev
. 2025 Mar;
21(1):e70030.
PMID: 40065775
This is the Campbell scoping review. The objectives are as follows: (i) To define and characterize the food environment of pastoralists in Africa; (ii) To identify the domains of the...
2.
Alatiah G, Azupogo F, Atosona A, Vuvor F, Steiner-Asiedu M, Brouwer I
J Biosoc Sci
. 2025 Feb;
:1-21.
PMID: 39924306
Menarche and pubertal onset vary across populations but understanding age-at-menarche (AAM) and pubertal growth tempo is limited in low-income settings. Identifying factors influencing pubertal development is vital for creating targeted...
3.
Rani V, Moretti D, Khetarpaul N, Thankachan P, Zimmermann M, Melse-Boonstra A, et al.
J Nutr
. 2024 Oct;
154(12):3740-3748.
PMID: 39481541
Background: Adding vitamin C-rich fruit to staples containing iron could be an effective strategy to improve iron bioavailability and thereby reduce iron-deficiency anemia in children. Objectives: We aimed to assess...
4.
Even B, Crawford S, Shittu O, Lundy M, Wertheim-Heck S, Samuel F, et al.
Curr Dev Nutr
. 2024 Aug;
8(8):104395.
PMID: 39157008
Current food systems fail to provide equity, sustainability, and positive health outcomes, thus underscoring the critical need for their transformation. Intervening in food environments holds substantial promise for contributing to...
5.
Pastori G, Brouwer I, Siemonsma M, Verhoef H, Huong L, Le Xuan T, et al.
Curr Dev Nutr
. 2023 Dec;
8(1):102050.
PMID: 38156343
Background: Low fruit and vegetable (FV) intake in low- and middle-income countries, which is associated with noncommunicable diseases and micronutrient deficiencies, requires food system interventions addressing FV accessibility, affordability, and...
6.
Azupogo F, Abizari A, Feskens E, Verhoef H, Brouwer I
Br J Nutr
. 2023 Oct;
131(4):707-719.
PMID: 37795629
Adolescent girls are an important target group for micronutrient interventions particularly in Sub-Saharan Africa where adolescent pregnancy and micronutrient deficiencies are common. When consumed in sufficient amounts and at levels...
7.
Azupogo F, Saeed N, Wemakor A, Addae H, Boah M, Brouwer I
BMJ Nutr Prev Health
. 2023 Aug;
6(1):56-64.
PMID: 37559964
Objective: Household food insecurity is positively associated with depression; however, the association among adolescents is not well known. We examined the association between household food insecurity and depression among adolescent...
8.
Nguyen S, Biesbroek S, Le T, Feskens E, Brouwer I, Talsma E
Front Nutr
. 2023 Jul;
10:986241.
PMID: 37485385
Rationale And Objective: Improving diet quality while decreasing environmental impacts is an important challenge for a healthy and sustainable food system. Therefore, this study aims to analyze the most common...
9.
Bekele T, van Rooijen M, Gerdessen J, Brouwer I, Feskens E, Trijsburg L, et al.
Public Health Nutr
. 2023 Jul;
26(10):2096-2107.
PMID: 37448219
Objective: To develop a healthy diet for Ethiopian women closely resembling their current diet and taking fasting periods into account while tracking the cost difference. Design: Linear goal programming models...
10.
Rodas-Moya S, Giudici F, Owolabi A, Samuel F, Kodish S, Lachat C, et al.
Front Nutr
. 2023 Jul;
10:1163273.
PMID: 37426192
Large-scale food fortification (LSFF) programs are widely implemented in low- and middle-income countries (LMIC) to alleviate micronutrient deficiencies. However, these programs may not achieve the desired impact due to poor...