Gloria Urbano
Overview
Explore the profile of Gloria Urbano including associated specialties, affiliations and a list of published articles.
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Articles
15
Citations
196
Followers
0
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Recent Articles
1.
Sanchez-Martinez M, Perez-Corona T, Martinez-Villaluenga C, Frias J, Penas E, Porres J, et al.
Anal Bioanal Chem
. 2014 Oct;
406(30):7949-58.
PMID: 25311192
The use of enriched Se isotopes as tracers has provided important information on Se metabolism. However, selenium isotopes are expensive and difficult to obtain. A simple and cheap strategy based...
2.
El Amrani L, Porres J, Merzouki A, Louktibi A, Aranda P, Lopez-Jurado M, et al.
Nutr Hosp
. 2013 Jul;
28(3):857-67.
PMID: 23848113
Introduction: Vitamin A deficiency can result from malnutrition, malabsorption of vitamin A, impaired vitamin metabolism associated with liver disease, or chronic debilitating diseases like HIV infection or cancer. Background &...
3.
Merroun I, Errami M, Hoddah H, Urbano G, Porres J, Aranda P, et al.
Br J Nutr
. 2009 Feb;
101(10):1569-78.
PMID: 19245736
The effect of intracerebroventricular or intraperitoneal administration of cannabinoid receptor agonist WIN 55,212-2 or inverse agonist AM 251 on food intake and extracellular levels of serotonin and acetic acid 5-hydroxy-indol...
4.
Porres J, Aranda P, Lopez-Jurado M, Urbano G
J Agric Food Chem
. 2007 Aug;
55(18):7445-52.
PMID: 17676864
The protein and mineral composition of different varieties of three different lupin species (Lupinus albus, Lupinus angustifolius, and Lupinus luteus) and the effect of alpha-galactoside removal by means of a...
5.
Porres J, Aranda P, Lopez-Jurado M, Urbano G
Br J Nutr
. 2006 Jun;
95(6):1102-11.
PMID: 16768832
The nutritional composition of the legume Lupinus albus var. multolupa, raw or after alpha-galactoside extraction, and its effect on the bioavailability of protein, P, Ca, and Mg by growing rats...
6.
Porres J, Aranda P, Lopez-Jurado M, Urbano G
J Agric Food Chem
. 2005 Apr;
53(8):3088-94.
PMID: 15826064
The effect of the removal of alpha-galactosides from Lupinus albus L. var. multolupa on the chemical composition of the prepared flour and the dialyzability of N, total P, Ca, Mg,...
7.
Urbano G, Lopez-Jurado M, Frejnagel S, Gomez-Villalva E, Porres J, Frias J, et al.
Nutrition
. 2005 Feb;
21(2):230-9.
PMID: 15723753
Objective: We assessed the effect of germinating Pisum sativum L. variant Arvense cv. Esla for 3 and 6 d in darkness on the chemical composition and nutritive utilization of protein...
8.
Porres J, Lopez-Jurado M, Aranda P, Urbano G
Nutrition
. 2004 Aug;
20(9):794-9.
PMID: 15325690
Objective: We sought to improve the nutritive utilization of Lens culinaris M. variety vulgaris cultivar Magda-20 in growing rats by autoclaving the lentil seeds at 120 degrees C for 30...
9.
Nestares T, Lopez-Jurado M, Urbano G, Seiquer I, Ramirez-Tortosa M, Ros E, et al.
Int J Vitam Nutr Res
. 2003 Dec;
73(5):389-98.
PMID: 14639803
The aim of the present study was to evaluate the effects of diets enriched in monounsaturated fatty acids (MUFA) (olive oil) or MUFA plus n-3 polyunsaturated fatty acids (PUFA) (olive...
10.
Porres J, Aranda P, Lopez-Jurado M, Urbano G
J Agric Food Chem
. 2003 Aug;
51(17):5144-9.
PMID: 12903982
The effect of natural and controlled fermentation with an inoculum of Lactobacillus plantarum and additional thermal treatment (dry heat at 120 degrees C for 20 min) on the availability of...