Gisela Rios-Gajardo
Overview
Explore the profile of Gisela Rios-Gajardo including associated specialties, affiliations and a list of published articles.
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4
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14
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Recent Articles
1.
Foerster C, Monsalve L, Rios-Gajardo G
Food Res Int
. 2024 May;
187:114389.
PMID: 38763651
Ochratoxin A (OTA), zearalenone (ZEN), and deoxynivalenol (DON) are mycotoxins whose exposure is associated with various adverse health effects, including cancer and renal disorders, estrogenic effects, and immunosuppressive and gastrointestinal...
2.
Foerster C, Monsalve L, Rios-Gajardo G
Toxins (Basel)
. 2022 May;
14(5).
PMID: 35622571
Mycotoxins are unavoidable contaminants produced by fungi in food, especially grains. This study aimed to measure the occurrence and levels of total aflatoxins (AFs); ochratoxin A (OTA); zearalenone (ZEN); fumonisins...
3.
Jorquera-Pereira D, Pavon-Perez J, Rios-Gajardo G
Food Addit Contam Part A Chem Anal Control Expo Risk Assess
. 2021 Jul;
38(10):1778-1787.
PMID: 34254899
High-performance thin-layer chromatography (HPTLC) and HPTLC coupled with mass spectrometry (MS) methods were described for the simultaneous determination of zearalenone (ZEA); type B trichothecenes (TCT-B); nivalenol (NIV) and deoxynivalenol (DON)...
4.
Foerster C, Rios-Gajardo G, Gomez P, Munoz K, Cortes S, Maldonado C, et al.
Toxins (Basel)
. 2021 Jul;
13(7).
PMID: 34202116
Aflatoxin B1 (AFB1), ochratoxin A (OTA), zearalenone (ZEN), and deoxynivalenol (DON) are frequent mycotoxins that may cause carcinogenic, mutagenic, estrogenic, or gastrointestinal effects. The aim of this study was to...