Corrine E Fiveash
Overview
Explore the profile of Corrine E Fiveash including associated specialties, affiliations and a list of published articles.
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Snapshot
Articles
6
Citations
155
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0
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Recent Articles
1.
Wu L, Fiveash C, Bentley N, Kang M, Govindaraju H, Barbour J, et al.
Aging Cell
. 2023 Nov;
22(12):e14027.
PMID: 38009412
The NAD -dependent deacylase family of sirtuin enzymes have been implicated in biological ageing, late-life health and overall lifespan, though of these members, a role for sirtuin-2 (SIRT2) is less...
2.
Montgomery M, Osborne B, Brandon A, OReilly L, Fiveash C, Brown S, et al.
FASEB J
. 2019 Aug;
33(11):12264-12276.
PMID: 31415180
Fatty acid receptors have been recognized as important players in glycaemic control. This study is the first to describe a role for the medium-chain fatty acid (MCFA) receptor G-protein-coupled receptor...
3.
Turner N, Lim X, Toop H, Osborne B, Brandon A, Taylor E, et al.
Nat Commun
. 2018 Aug;
9(1):3165.
PMID: 30131496
Specific forms of the lipid ceramide, synthesized by the ceramide synthase enzyme family, are believed to regulate metabolic physiology. Genetic mouse models have established C16 ceramide as a driver of...
4.
Bentley N, Fiveash C, Osborne B, Quek L, Ogura M, Inagaki N, et al.
Biochem Biophys Res Commun
. 2018 Jul;
503(3):1349-1355.
PMID: 30017194
Sirtuins are a family of evolutionary conserved enzymes that dynamically regulate cellular physiology. Mammals have 7 sirtuins, which are located in different cellular compartments. Sirt5, a sirtuin isoform located in...
5.
Montgomery M, Brown S, Lim X, Fiveash C, Osborne B, Bentley N, et al.
Biochim Biophys Acta
. 2016 Sep;
1861(11):1828-1839.
PMID: 27591968
In a recent study, we showed that in response to high fat feeding C57BL/6, 129X1, DBA/2 and FVB/N mice all developed glucose intolerance, while BALB/c mice displayed minimal deterioration in...
6.
Liu M, Montgomery M, Fiveash C, Osborne B, Cooney G, Bell-Anderson K, et al.
Sci Rep
. 2014 Jul;
4:5538.
PMID: 24986106
Excess dietary lipid generally leads to fat deposition and impaired glucose homeostasis, but consumption of fish oil (FO) alleviates many of these detrimental effects. The beneficial effects of FO are...