Bernhard Tauscher
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Explore the profile of Bernhard Tauscher including associated specialties, affiliations and a list of published articles.
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10
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58
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Recent Articles
1.
Corrales M, Fernandez A, Vizoso Pinto M, Butz P, Franz C, Schuele E, et al.
Food Chem Toxicol
. 2010 Sep;
48(12):3471-6.
PMID: 20870004
Grape skin extracts of Riesling Vitis vinifera L. grapes from conventionally or organically managed cultivars were compared on the basis of their phenolic content, antioxidant capacity, antimicrobial and antimutagenic properties...
2.
Zhao X, Corrales M, Zhang C, Hu X, Ma Y, Tauscher B
J Agric Food Chem
. 2008 Oct;
56(22):10761-6.
PMID: 18950186
Chinese purple corn extracts ( Zea mays L., Zhuozhou, Hebei, China) (EZPC) were selected among five Chinese purple corn hybrids due to their higher anthocyanin content, and their thermal stability...
3.
Butz P, Bognar A, Dieterich S, Tauscher B
J Agric Food Chem
. 2007 Jan;
55(4):1289-94.
PMID: 17253716
High-pressure/high-temperature properties of vitamins in food are important with respect to the new pressure-assisted thermal sterilization method utilizing pressure-induced adiabatic temperature changes. Riboflavin, thiamin, and thiamin monophosphate (TMP) stabilities were...
4.
Heindl P, Garcia A, Butz P, Pfaff E, Tauscher B
Biochim Biophys Acta
. 2006 Feb;
1764(3):552-7.
PMID: 16446130
Application of high pressure can be used for gentle pasteurizing of food, minimizing undesirable alterations such as vitamin losses and changes in taste and color. In addition, pressure has become...
5.
Garcia A, Heindl P, Voigt H, Buttner M, Butz P, Tauber N, et al.
J Biol Chem
. 2004 Dec;
280(11):9842-7.
PMID: 15598650
Crude brain homogenates of terminally diseased hamsters infected with the 263K strain of scrapie (PrP(Sc)) and purified prion fibrils were heated or pressurized at 800 megapascals and 60 degrees C...
6.
Garcia A, Heindl P, Voigt H, Buttner M, Wienhold D, Butz P, et al.
J Gen Virol
. 2004 Jan;
85(Pt 1):261-264.
PMID: 14718641
High hydrostatic pressure is a mild technology compared with high temperatures and is commonly used for food pasteurization. Crude brain homogenates of terminally diseased hamsters infected with scrapie 263K strain...
7.
Abriouel H, Herrmann A, Starke J, M K Yousif N, Wijaya A, Tauscher B, et al.
Appl Environ Microbiol
. 2004 Jan;
70(1):603-6.
PMID: 14711694
Lactobacillus plantarum CNRZ 1228 exhibited heme-dependent catalase activity under environmental conditions similar to those encountered during sausage fermentation. The 1,455-bp catalase gene (katL) was cloned and encoded a protein of...
8.
Garcia A, Butz P, Trierweiler B, Zoller H, Starke J, Pfaff E, et al.
J Agric Food Chem
. 2003 Dec;
51(27):8093-7.
PMID: 14690402
Peptides containing the cyclic product of glutamine at the N terminus are usually biologically active. If the cyclization of glutamine was associated with a volume reduction, pressure should displace the...
9.
Garcia A, Butz P, Tauscher B
Biotechnol Prog
. 2002 Oct;
18(5):1076-81.
PMID: 12363360
The effects of high-pressure treatment on the reaction rates of horseradish peroxidase (HRP) with guaethol or guaiacol as a hydrogen donor were evaluated from direct transmission measurements in a high-pressure...
10.
Franz C, Grube A, Herrmann A, Abriouel H, Starke J, Lombardi A, et al.
Appl Environ Microbiol
. 2002 Apr;
68(5):2550-4.
PMID: 11976133
The structural genes for the two-peptide bacteriocin enterocin 1071 (Ent1071) in Enterococcus faecalis FAIR-E 309 were cloned. DNA sequence analysis showed that the enterocin 1071A (Ent1071A) peptide of strain FAIR-E...