Arjan Scheepens
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Explore the profile of Arjan Scheepens including associated specialties, affiliations and a list of published articles.
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Articles
21
Citations
354
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Recent Articles
1.
Watson A, Scheepens A, Kennedy D, Cooney J, Trower T, Haskell-Ramsay C
Nutr Neurosci
. 2018 Oct;
23(7):516-525.
PMID: 30289026
Emerging evidence from human intervention trials indicates health benefits of consuming blackcurrant fruit, including improvements to cognitive performance, modulation of blood flow, regulation of blood glucose and inhibition of enzymes...
2.
Tang J, Vissers M, Anderson R, Sreebhavan S, Bozonet S, Scheepens A, et al.
Mol Nutr Food Res
. 2017 Dec;
62(5).
PMID: 29278300
Scope: Blueberry consumption is believed to confer a cardiovascular health advantage, but the active compounds and effects require characterization. This study aims to identify the polyphenol metabolites in plasma after...
3.
Tan K, Cooney J, Jensen D, Li Y, Paxton J, Birch N, et al.
Mol Nutr Food Res
. 2014 Jul;
58(11):2099-110.
PMID: 25044854
Scope: Hops (Humulus lupulus L.) produce unique prenylflavonoids that exhibit interesting bioactivities. This study investigates the interactions between selected prenylflavonoids and breast cancer resistance protein (BCRP/ABCG2), an efflux transporter important...
4.
Tan K, Killeen D, Li Y, Paxton J, Birch N, Scheepens A
Eur J Pharmacol
. 2013 Nov;
723:346-52.
PMID: 24269959
Polyacetylenes of the falcarinol type are present in vegetables such as carrots and parsley. They display interesting bioactivities and hold potential as health-promoting and therapeutic agents. In this study, falcarinol,...
5.
Scheepens A, Bisson J, Skinner M
Phytother Res
. 2013 Mar;
28(2):207-11.
PMID: 23533066
The increasing prevalence and social burden of subclinical anxiety in the western world represents a significant psychosocial and financial cost. Consumers are favouring a more natural and nonpharmacological approach for...
6.
Tan K, Li Y, Paxton J, Birch N, Scheepens A
Food Chem
. 2013 Mar;
138(4):2267-74.
PMID: 23497885
Breast cancer resistance protein (BCRP/ABCG2) plays an important role in determining the absorption and disposition of consumed xenobiotics including various drugs and dietary phytochemicals and is also one of the...
7.
Ranasinghe H, Scheepens A, Sirimanne E, Mitchell M, Williams C, Fraser M
Dev Neurosci
. 2012 Nov;
34(5):417-27.
PMID: 23171520
Perinatal hypoxic ischemic (HI) brain injury is a leading cause of long-term neurological handicap in newborn babies. Recently, excessive activity of matrix metalloproteinases (MMPs), and in particular MMP-9, has been...
8.
Scheepens A, Tan K, Paxton J
Genes Nutr
. 2009 Oct;
5(1):75-87.
PMID: 19841960
A substantial and growing consumer demand exists for plant-based functional foods that improve general health and wellbeing. Amongst consumed phytochemicals, the polyphenolic compounds tend to be the most bioactive. Many...
9.
Christophidis L, Gorba T, Gustavsson M, Williams C, Werther G, Russo V, et al.
Growth Horm IGF Res
. 2009 Jun;
19(6):497-506.
PMID: 19524466
Background: During recovery from an ischemic brain injury, a cerebral growth hormone (GH) axis is activated. Whilst GH has been demonstrated to be neuroprotective both in vitro and in vivo,...
10.
Pathipati P, Surus A, Williams C, Scheepens A
Behav Brain Res
. 2009 Jun;
204(1):93-101.
PMID: 19481118
We investigated the effects of a neurorestorative treatment paradigm using long-term, central delivery of growth hormone (GH) starting 4 days after stroke. It has been shown previously that a neural...