Antonio Lopez-Gomez
Overview
Explore the profile of Antonio Lopez-Gomez including associated specialties, affiliations and a list of published articles.
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Articles
28
Citations
251
Followers
0
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Recent Articles
1.
Martinez-Sanchez M, Martinez-Hernandez G, Lopez-Gomez A
Foods
. 2024 Oct;
13(19).
PMID: 39410177
Fresh-cut salads are highly appreciated by consumers due to their healthy and convenient nature. Fresh-cut (FC) lettuce is one of the best-selling FC products due to its freshness and low...
2.
Berman-Riu M, Cunill V, Clemente A, Lopez-Gomez A, Pons J, Ferrer J
Front Immunol
. 2024 Apr;
15:1362995.
PMID: 38596676
Introduction: Common Variable Immunodeficiency (CVID) patients are characterized by hypogammaglobulinemia and poor response to vaccination due to deficient generation of memory and antibody-secreting B cells. B lymphocytes are essential for...
3.
Nieto G, Martinez-Zamora L, Penalver R, Marin-Iniesta F, Taboada-Rodriguez A, Lopez-Gomez A, et al.
Foods
. 2024 Jan;
13(1).
PMID: 38201075
According to the Codex Alimentarius, a food additive is any substance that is incorporated into a food solely for technological or organoleptic purposes during the production of that food. Food...
4.
Lopez-Gomez A, Navarro-Martinez A, Garre A, Iguaz A, Martinez-Hernandez G
Plants (Basel)
. 2023 Oct;
12(19).
PMID: 37836158
Plant essential oils (EOs) have an important ability to inhibit ethylene biosynthesis. Nevertheless, the effects of EOs on the key components of ethylene biosynthesis (l-aminocyclopropane-1-carboxylic (ACC) oxidase activity, ACC synthase...
5.
Lopez-Gomez A, Navarro-Martinez A, Garre A, Artes-Hernandez F, Villalba P, Martinez-Hernandez G
Plants (Basel)
. 2023 Oct;
12(19).
PMID: 37836143
Essential oils (EOs) extracted from plants have a high potential to reduce ethylene biosynthesis, although their effects have not been deeply studied yet on the key components of the ethylene...
6.
Munoz-Sanchez G, Perez-Isidro A, de Landazuri I, Lopez-Gomez A, Bravo-Gallego L, Garcia-Ormaechea M, et al.
Diagnostics (Basel)
. 2022 Mar;
12(3).
PMID: 35328252
Autoantibody detection is the cornerstone of autoimmune liver diseases (AILD) diagnosis. Standardisation of working algorithms among autoimmunity laboratories, as well as being aware of the sensitivity and specificity of various...
7.
Cava-Roda R, Taboada-Rodriguez A, Lopez-Gomez A, Martinez-Hernandez G, Marin-Iniesta F
Foods
. 2021 Jul;
10(6).
PMID: 34204542
Plant bioactive compounds have antimicrobial and antioxidant activities that allow them to be used as a substitute for synthetic chemical additives in both food and food packaging. To improve its...
8.
Lopez-Gomez A, Ros-Chumillas M, Navarro-Martinez A, Baron M, Navarro-Segura L, Taboada-Rodriguez A, et al.
Foods
. 2021 Jun;
10(6).
PMID: 34073204
The use of vapour of essential oils (EOs) through an innovative pilot-plant packaging device was studied to preserve the quality of sliced mushrooms during storage. A mix of EOs (eugenol,...
9.
Jonusaite K, Venskutonis P, Martinez-Hernandez G, Taboada-Rodriguez A, Nieto G, Lopez-Gomez A, et al.
Foods
. 2021 Apr;
10(4).
PMID: 33916629
The antioxidant capacity of oregano (OEO) and clove (CLEO) essential oils and black elderberry () flower extract (SNE) were compared with butylhydroxytoluene (BHT) regarding its protection against lipid peroxidation and...
10.
Martinez-Hernandez G, Taboada-Rodriguez A, Garre A, Marin-Iniesta F, Lopez-Gomez A
Foods
. 2021 Mar;
10(3).
PMID: 33652559
Aroma is an important quality parameter of fresh culinary herbs that may be highly affected after postharvest treatments. The innovative technology of vapor essential oil (EO) application under vacuum conditions...