Antonella Dewell
Overview
Explore the profile of Antonella Dewell including associated specialties, affiliations and a list of published articles.
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Articles
9
Citations
213
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0
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Recent Articles
1.
Walker R, Jackson K, Tintle N, Shearer G, Bernasconi A, Masson S, et al.
Am J Clin Nutr
. 2019 Aug;
110(4):1034-1040.
PMID: 31396625
Background: Supplemental long-chain omega-3 (n-3) fatty acids (EPA and DHA) raise erythrocyte EPA + DHA [omega-3 index (O3I)] concentrations, but the magnitude or variability of this effect is unclear. Objective:...
2.
Dewell A, Tsao P, Rigdon J, Gardner C
Nutr Res
. 2018 Mar;
50:63-72.
PMID: 29540273
Antioxidants have been reported to have anti-inflammatory effects, but there is a lack of research comparing food to supplement antioxidant sources. The aim of this study was to determine if...
3.
Dewell A, Marvasti F, Harris W, Tsao P, Gardner C
J Nutr
. 2011 Oct;
141(12):2166-71.
PMID: 22031659
Chronic inflammation is considered to play a role in the development of cardiovascular disease. Various (n-3) fatty acids (FA) have been reported to have antiinflammatory effects, but there is a...
4.
Dewell A, Weidner G, Sumner M, Chi C, Ornish D
J Am Diet Assoc
. 2008 Feb;
108(2):347-56.
PMID: 18237581
There is increasing evidence that dietary factors in plant-based diets are important in the prevention of chronic disease. This study examined protective (eg, antioxidant vitamins, carotenoids, and fiber) and pathogenic...
5.
Dewell A, Weidner G, Sumner M, Barnard R, Marlin R, Daubenmier J, et al.
Nutr Cancer
. 2007 Jun;
58(1):35-42.
PMID: 17571965
High levels of insulin-like growth factor 1 (IGF-1) are associated with increased risk of prostate cancer, whereas increased levels of some of its binding proteins (IGFBPs) seem to be protective....
6.
Dewell A, Hollenbeck P, Hollenbeck C
J Clin Endocrinol Metab
. 2005 Dec;
91(3):772-80.
PMID: 16384855
Context: The purpose of this review was to critically evaluate current research on the effect of soy protein and isoflavone supplements on plasma lipoproteins and place the potential role of...
7.
Spiller G, Miller A, Olivera K, Reynolds J, Miller B, Morse S, et al.
J Am Coll Nutr
. 2003 Jun;
22(3):195-200.
PMID: 12805245
Objective: To compare the lipid-altering effect of roasted salted almonds and roasted almond butter with that of raw almonds, as part of a plant-based diet. Methods: Thirty-eight free-living, hypercholesterolemic men...
8.
Spiller G, Dewell A
J Med Food
. 2003 Jun;
6(1):51-6.
PMID: 12804020
A growing body of scientific literature indicates that astaxanthin is a more powerful antioxidant than other carotenoids and vitamin E and may confer numerous health benefits. The purpose of this...
9.
Dewell A, Hollenbeck C, Bruce B
J Clin Endocrinol Metab
. 2002 Jan;
87(1):118-21.
PMID: 11788633
Postmenopausal women are at an increased risk of developing coronary artery disease (CAD). This increase is due primarily to elevated cholesterol concentrations accompanying the loss of endogenous estrogen secretion. Recently,...