Andrew Damant
Overview
Explore the profile of Andrew Damant including associated specialties, affiliations and a list of published articles.
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Articles
7
Citations
41
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Recent Articles
1.
Burns M, Wiseman G, Knight A, Bramley P, Foster L, Rollinson S, et al.
Analyst
. 2015 Dec;
141(1):45-61.
PMID: 26631264
Following a report on a significant amount of horse DNA being detected in a beef burger product on sale to the public at a UK supermarket in early 2013, the...
2.
Englyst K, Quigley M, Englyst H, Parmar B, Damant A, Elahi S, et al.
Food Chem
. 2013 Apr;
140(3):568-73.
PMID: 23601408
Rationale And Objectives: There are several rational and empirical methods for the measurement of dietary fibre and its components. A selection of these methods were evaluated by investigation of a...
3.
Thompson M, Owen L, Wilkinson K, Wood R, Damant A
Meat Sci
. 2011 Nov;
68(4):631-4.
PMID: 22062539
Bias between the Dumas and the Kjeldahl methods for the determination of protein nitrogen in food was studied by conducting an interlaboratory study involving 40 laboratories and 20 different test...
4.
MacDonald S, Anderson S, Brereton P, Wood R, Damant A
J AOAC Int
. 2006 Mar;
88(6):1733-40.
PMID: 16526456
An interlaboratory study was performed on behalf of the UK Food Standards Agency to evaluate the effectiveness of an affinity column cleanup liquid chromatography (LC) method for the determination of...
5.
MacDonald S, Chan D, Brereton P, Damant A, Wood R
J AOAC Int
. 2005 Sep;
88(4):1197-204.
PMID: 16152940
An interlaboratory study was performed on behalf of the UK Food Standards Agency to evaluate the effectiveness of an immunoaffinity column cleanup liquid chromatographic (LC) method for the determination of...
6.
Farrington D, Jervis A, Shelley S, Damant A, Wood R, Thompson M
Analyst
. 2004 Mar;
129(4):359-63.
PMID: 15042170
A recently proposed method of looking at sampling uncertainty has been tested by its application to the sampling and analysis of several types of food and an animal feedstuff. In...
7.
Thompson M, Owen L, Wilkinson K, Wood R, Damant A
Analyst
. 2003 Jan;
127(12):1666-8.
PMID: 12537377
Both the Kjeldahl and the Dumas methods for the determination of protein in foodstuffs are currently in use, but the empirical nitrogen factors used to convert the determined nitrogen content...