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Aidilla Mubarak

Explore the profile of Aidilla Mubarak including associated specialties, affiliations and a list of published articles. Areas
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Articles 8
Citations 197
Followers 0
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Recent Articles
1.
Mohd Hasali N, Zamri A, Lani M, Matthews V, Mubarak A
Heliyon . 2024 Feb; 10(4):e25981. PMID: 38404857
Background: The high occurrence of metabolic syndrome has driven a growing demand for natural resource-based therapeutic strategies, highlighting their potential efficacy in addressing the complexities of this condition. Probiotics are...
2.
Ibrahim R, Aizam N, Liew H, Din N, Mubarak A
Saudi J Biol Sci . 2023 Oct; 30(11):103834. PMID: 37885611
Expensive aquafeed is a major problem in aquaculture, creating the need for a low-cost feed that provides ideal nutritional requirement to maximize growth performances. This study aims to formulate and...
3.
Mubarak A, Hodgson J, Considine M, Croft K, Matthews V
J Agric Food Chem . 2015 Feb; 63(6):1882. PMID: 25665130
No abstract available.
4.
Bondonno C, Downey L, Croft K, Scholey A, Stough C, Yang X, et al.
Food Funct . 2014 Mar; 5(5):849-58. PMID: 24676365
Flavonoids and nitrate in a fruit and vegetable diet may be protective against cardiovascular disease and cognitive decline through effects on nitric oxide (NO) status. The circulating NO pool is...
5.
Mubarak A, Hodgson J, Considine M, Croft K, Matthews V
J Agric Food Chem . 2013 Apr; 61(18):4371-8. PMID: 23586419
The increasing prevalence of the metabolic syndrome requires a greater need for therapeutic and prevention strategies. Higher coffee consumption is consistently associated with a lower risk of type 2 diabetes...
6.
Mubarak A, Swinny E, Ching S, Jacob S, Lacey K, Hodgson J, et al.
J Agric Food Chem . 2012 Sep; 60(41):10256-62. PMID: 22971250
Dietary polyphenols are associated with protection against chronic diseases such as cardiovascular disease. Pharmacological studies show a range of bioactivities and efficacy attributable to specific polyphenols. While many fruits are...
7.
Mubarak A, Bondonno C, Liu A, Considine M, Rich L, Mas E, et al.
J Agric Food Chem . 2012 Aug; 60(36):9130-6. PMID: 22900702
There is mounting evidence that specific dietary polyphenols can enhance vascular health by augmenting nitric oxide. Our aim was to investigate the acute effects of chlorogenic acid, an important dietary...
8.
Bondonno C, Yang X, Croft K, Considine M, Ward N, Rich L, et al.
Free Radic Biol Med . 2011 Oct; 52(1):95-102. PMID: 22019438
Flavonoids and nitrates in fruits and vegetables may protect against cardiovascular disease. Dietary flavonoids and nitrates can augment nitric oxide status via distinct pathways, which may improve endothelial function and...