Abu Ahmed Shamim
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Explore the profile of Abu Ahmed Shamim including associated specialties, affiliations and a list of published articles.
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77
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1141
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Recent Articles
1.
Bhagtani D, Amoutzopoulos B, Steer T, Collins D, Abraham S, Holmes B, et al.
Curr Dev Nutr
. 2025 Feb;
9(2):104543.
PMID: 39991134
Background: South Asia's diverse food supply, food preparations, and eating behaviors require dietary instruments that reflect the consumption patterns of South Asians to enable context specific dietary assessment. Such instruments...
2.
Chowdhury Z, Hurley K, Shaikh S, Mehra S, Ali H, Shamim A, et al.
Matern Child Nutr
. 2024 Dec;
:e13781.
PMID: 39670331
This study examined relations between caregiver feeding behaviours, child dietary diversity and anthropometry at 24 months of age in rural Bangladesh. Twenty-four hours dietary recall, weight and length data were...
3.
Pasqualino M, Campbell R, Hurley K, Wu L, Shamim A, Shaikh S, et al.
J Nutr
. 2024 Dec;
155(2):602-611.
PMID: 39662676
Background: Few studies have evaluated the dietary impact of complementary food supplements (CFSs) designed to deliver macro- and micronutrients to children at risk for undernutrition. In a randomized controlled trial...
4.
Bellows A, Palmer A, Curriero F, Thorne-Lyman A, Shamim A, Shaikh S, et al.
Health Place
. 2024 Nov;
90:103374.
PMID: 39546840
Background: The nutrition transition underway in South Asia is likely mediated by changes to the food environment. Yet, few studies have been conducted in rural areas of South Asia to...
5.
Hossain M, Roy A, Hanif A, Akter F, Hasan M, Khan M, et al.
Chronic Dis Transl Med
. 2024 Oct;
10(4):312-326.
PMID: 39429481
Background: Noncommunicable diseases (NCDs) are public health threats globally and recognized impediments to socioeconomic development. This study aimed to identify the prevalence and clustering of NCDs risk factors among Bangladeshi...
6.
Pineda E, Atanasova P, Wellappuli N, Kusuma D, Herath H, Segal A, et al.
Lancet Reg Health Southeast Asia
. 2024 Jul;
26:100428.
PMID: 39040122
Background: The increasing prevalence of diet-related non-communicable diseases (NCDs) in South Asia is concerning, with type 2 diabetes projected to rise to 68%, compared to the global increase of 44%....
7.
Shamim A, Akter F, Hossain M, Rinky F, Hanif A, Hasan M, et al.
Cureus
. 2024 Jul;
16(6):e61922.
PMID: 38978878
Background: Savory crispy or fried snack (SCFS), sugary snack (SS), and sugar-sweetened beverage (SSB) consumption are associated with a higher prevalence of obesity and non-communicable diseases. So, we estimated the...
8.
Noor F, Shorovi N, Sarwar S, Fahima Ahmad T, Bahar N, Ashraf M, et al.
Cureus
. 2024 May;
16(4):e57606.
PMID: 38707038
Background Liver enzyme abnormalities can indicate underlying liver health issues and are influenced by various factors. This study aimed to investigate the prevalence of liver enzyme abnormalities and their associated...
9.
Shaheen N, Shamim A, Choudhury S, Sarwar S, Ashraf M, Bahar N, et al.
Food Sci Nutr
. 2024 Jan;
12(1):481-493.
PMID: 38268880
The present study was undertaken to identify the major nutrient content in processed foods commonly consumed in Bangladesh, their label conformity healthiness, and percent daily nutrient contribution. Twenty-four nationally representative...
10.
Hazel E, Erchick D, Katz J, Lee A, Diaz M, Wu L, et al.
BJOG
. 2024 Jan;
PMID: 38228570
Objective: To describe the mortality risks by fine strata of gestational age and birthweight among 230 679 live births in nine low- and middle-income countries (LMICs) from 2000 to 2017....